GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Honduras
Honduras: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 was 29,415 in 2015. ▼ Falling
GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Honduras, 1990–2015
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
Analysis
In 2015, ghg emissions from food systems, by gas (mt co2 eq) - co2 in Honduras stood at 29,415.
Compared with earlier readings it is down 3.2% on the previous year and down 5.2% over ten years.
Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - co2 in Honduras peaked at 42,075 in 1995 and was at its lowest, 28,501, in 2004.
Honduras ranks 51st of 204 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 26 years of available data.
GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Honduras, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 41,896 | — |
| 1991 | 41,907 | +0.0% |
| 1992 | 41,945 | +0.1% |
| 1993 | 41,965 | +0.0% |
| 1994 | 41,995 | +0.1% |
| 1995 | 42,075 | +0.2% |
| 1996 | 41,217 | -2.0% |
| 1997 | 41,609 | +1.0% |
| 1998 | 41,946 | +0.8% |
| 1999 | 41,524 | -1.0% |
| 2000 | 41,681 | +0.4% |
| 2001 | 28,525 | -31.6% |
| 2002 | 28,625 | +0.4% |
| 2003 | 32,027 | +11.9% |
| 2004 | 28,501 | -11.0% |
| 2005 | 31,041 | +8.9% |
| 2006 | 29,020 | -6.5% |
| 2007 | 29,059 | +0.1% |
| 2008 | 29,149 | +0.3% |
| 2009 | 29,397 | +0.9% |
| 2010 | 29,051 | -1.2% |
| 2011 | 30,743 | +5.8% |
| 2012 | 28,598 | -7.0% |
| 2013 | 29,718 | +3.9% |
| 2014 | 30,395 | +2.3% |
| 2015 | 29,415 | -3.2% |
Honduras compared with similar countries
- Honduras's 29,415 is above the median for lower middle income countries, which is 7,771, 3.8× the median. (44 countries reporting)
- Honduras's 29,415 is above the median for Latin America & Caribbean, which is 3,331, 8.8× the median. (39 countries reporting)
Biggest year-on-year movements
Years where GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | -31.6% | 41,681 | 28,525 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 41,808 | 41,217 | 42,075 | 10 |
| 2000s | 30,703 | 28,501 | 41,681 | 10 |
| 2010s | 29,653 | 28,598 | 30,743 | 6 |
Countries ranked near Honduras
More reference data data for Honduras
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.3649 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.7924 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 2.1 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0527 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 2.1 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 1.22 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.4642 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 4.36 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 10.01 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.287 (2050)
Frequently asked questions
- What is ghg emissions from food systems, by gas (mt co2 eq) - co2 in Honduras?
- Ghg emissions from food systems, by gas (mt co2 eq) - co2 in Honduras was 29,415 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
- What is the highest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Honduras?
- The highest recorded value was 42,075 in 1995.
- What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Honduras?
- The lowest recorded value was 28,501 in 2004.
- How does Honduras rank for ghg emissions from food systems, by gas (mt co2 eq) - co2?
- Honduras ranks 51st out of 204 countries with data for 2015.
- Is ghg emissions from food systems, by gas (mt co2 eq) - co2 rising or falling in Honduras?
- Over the last ten years it is down 5.2%. The long-run trend across the full record is falling.
- Where does this Honduras data come from?
- The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - CO2. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).