GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in French Polynesia
French Polynesia: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 was 58.25 in 2015. ◆ Volatile
GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in French Polynesia, 1990–2015
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
Analysis
In 2015, ghg emissions from food systems, by gas (mt co2 eq) - co2 in French Polynesia stood at 58.25.
The figure is down 0.3% on the previous year and up 5.6% over ten years.
Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - co2 in French Polynesia peaked at 195.35 in 2012 and was at its lowest, 37.35, in 2002.
That places French Polynesia 177th out of 204 countries with data for 2015, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in French Polynesia, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 74.03 | — |
| 1991 | 72.1 | -2.6% |
| 1992 | 71.76 | -0.5% |
| 1993 | 71.05 | -1.0% |
| 1994 | 37.85 | -46.7% |
| 1995 | 40.95 | +8.2% |
| 1996 | 42.18 | +3.0% |
| 1997 | 45.37 | +7.5% |
| 1998 | 47.45 | +4.6% |
| 1999 | 44.61 | -6.0% |
| 2000 | 38.32 | -14.1% |
| 2001 | 40.17 | +4.8% |
| 2002 | 37.35 | -7.0% |
| 2003 | 45.2 | +21.0% |
| 2004 | 49.88 | +10.3% |
| 2005 | 55.14 | +10.5% |
| 2006 | 55.59 | +0.8% |
| 2007 | 50.29 | -9.5% |
| 2008 | 66.73 | +32.7% |
| 2009 | 73.6 | +10.3% |
| 2010 | 81.58 | +10.8% |
| 2011 | 126.54 | +55.1% |
| 2012 | 195.35 | +54.4% |
| 2013 | 101.17 | -48.2% |
| 2014 | 58.43 | -42.2% |
| 2015 | 58.25 | -0.3% |
French Polynesia compared with similar countries
- French Polynesia's 58.25 is below the median for high income countries, which is 5,098, 1% of the median. (78 countries reporting)
- French Polynesia's 58.25 is below the median for East Asia & Pacific, which is 2,548, 2% of the median. (37 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 54.73 | 37.85 | 74.03 | 10 |
| 2000s | 51.23 | 37.35 | 73.6 | 10 |
| 2010s | 103.55 | 58.25 | 195.35 | 6 |
Countries ranked near French Polynesia
- 174 Antigua and Barbuda 68.85 compare
- 175 Northern Mariana Islands 60.58 compare
- 176 Saint Lucia 59.1 compare
- 178 Seychelles 55.85 compare
- 179 Cayman Islands 54.47 compare
- 180 Gibraltar 53.7 compare
More reference data data for French Polynesia
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0063 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0148 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0061 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric 22.9 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Manure Management 30.14 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Manure applied to Soils 5.57 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Manure left on Pasture 7.75 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Burning - Crop 0.0024 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Manure Management 26.64 (2050)
- Emission Totals - Emissions (CH4) - Enteric Fermentation 0.8178 (2050)
Frequently asked questions
- What is ghg emissions from food systems, by gas (mt co2 eq) - co2 in French Polynesia?
- Ghg emissions from food systems, by gas (mt co2 eq) - co2 in French Polynesia was 58.25 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
- What is the highest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in French Polynesia?
- The highest recorded value was 195.35 in 2012.
- What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in French Polynesia?
- The lowest recorded value was 37.35 in 2002.
- How does French Polynesia rank for ghg emissions from food systems, by gas (mt co2 eq) - co2?
- French Polynesia ranks 177th out of 204 countries with data for 2015.
- Is ghg emissions from food systems, by gas (mt co2 eq) - co2 rising or falling in French Polynesia?
- Over the last ten years it is up 5.6%. The long-run trend across the full record is volatile.
- Where does this French Polynesia data come from?
- The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - CO2. Statizoid updates them automatically from the source API.
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CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).