How does Bolivia rank for ghg emissions from food systems, by gas (mt co2 eq) - co2?

Bolivia ranks 22nd out of 203 countries with data for 2015.

Is ghg emissions from food systems, by gas (mt co2 eq) - co2 rising or falling in Bolivia?

Over the last ten years it is up 1.4%. The long-run trend across the full record is rising.

Where does this Bolivia data come from?

The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - CO2. Statizoid updates them automatically from the source API.

GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Bolivia

Name: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Bolivia
Creator: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
License: CC BY 4.0 (World Bank Open Data)

Bolivia: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 was 92,009 in 2015. ▲ Rising

Latest (2015)

92,009

Change on year

up 1.6%

World rank

22nd

of 203 countries

All-time high

179,311

in 2010

All-time low

81,004

in 2001

Years of data

1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Bolivia, 1990–2015

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

The most recent figure for ghg emissions from food systems, by gas (mt co2 eq) - co2 in Bolivia is 92,009, measured in 2015.

That represents a change of up 1.6% on the previous year and up 1.4% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - co2 in Bolivia peaked at 179,311 in 2010 and was at its lowest, 81,004, in 2001.

Bolivia ranks 22nd of 203 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1990s	85,814	83,734	88,757	10
2000s	113,083	81,004	159,181	10
2010s	106,833	90,225	179,311	6

Countries ranked near Bolivia

19 Papua New Guinea 110,718 compare
20 Venezuela 107,461 compare
21 Malaysia 95,063 compare
23 Peru 90,350 compare
24 Germany 84,470 compare
25 Iran 74,184 compare

See the full ranking of 204 places →

More reference data data for Bolivia

Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.7329 (2050)
Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 3.91 (2050)
Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 5.22 (2050)
Emission Totals - Indirect emissions (N2O) - Crop Residues 0.3892 (2050)
Emission Totals - Indirect emissions (N2O) - Agricultural Soils 5.22 (2050)
Emission Totals - Emissions (N2O) - Manure applied to Soils 2.46 (2050)
Emission Totals - Emissions (N2O) - Manure Management 1.33 (2050)
Emission Totals - Emissions (N2O) - Manure left on Pasture 18.39 (2050)
Emission Totals - Emissions (N2O) - IPCC Agriculture 25.12 (2050)
Emission Totals - Emissions (N2O) - Crop Residues 2.12 (2050)

All data for Bolivia →

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - co2 in Bolivia?: Ghg emissions from food systems, by gas (mt co2 eq) - co2 in Bolivia was 92,009 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Bolivia?: The highest recorded value was 179,311 in 2010.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Bolivia?: The lowest recorded value was 81,004 in 2001.
How does Bolivia rank for ghg emissions from food systems, by gas (mt co2 eq) - co2?: Bolivia ranks 22nd out of 203 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - co2 rising or falling in Bolivia?: Over the last ten years it is up 1.4%. The long-run trend across the full record is rising.
Where does this Bolivia data come from?: The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - CO2. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 204 places, 5,304 data points, 1990–2015
Last refreshed: 10 August 2026

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).