Food GHG emissions by system stage (Share of total) - Processing in Ethiopia

Ethiopia: Food GHG emissions by system stage (Share of total) - Processing was 0.1188 in 2015. ▼ Falling

Latest (2015)
0.1188
Change on year
down 4.4%
World rank
184th
of 200 countries
All-time high
0.1786
in 1999
All-time low
0.0996
in 2002
Years of data
26
1990–2015

Food GHG emissions by system stage (Share of total) - Processing in Ethiopia, 1990–2015

00.050.10.150.21990200220151990: 0.1461991: 0.1461992: 0.1491993: 0.1391994: 0.1451995: 0.1521996: 0.1721997: 0.1721998: 0.1641999: 0.1792000: 0.1082001: 0.1072002: 0.12003: 0.1062004: 0.112005: 0.1242006: 0.1142007: 0.122008: 0.1162009: 0.1162010: 0.1182011: 0.1282012: 0.1122013: 0.1142014: 0.1242015: 0.119

Source: World Bank.

Analysis

Ethiopia recorded 0.1188 for food ghg emissions by system stage (share of total) - processing in 2015.

Compared with earlier readings it is down 4.4% on the previous year and down 4.1% over ten years.

Over the whole period, food ghg emissions by system stage (share of total) - processing in Ethiopia peaked at 0.1786 in 1999 and was at its lowest, 0.0996, in 2002.

That places Ethiopia 184th out of 200 countries with data for 2015, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1563 0.1394 0.1786 10
2000s 0.1122 0.0996 0.1239 10
2010s 0.1193 0.1125 0.128 6

Countries ranked near Ethiopia

  1. 181 East Timor 0.132 compare
  2. 182 Madagascar 0.1317 compare
  3. 183 Central African Republic 0.1299 compare
  4. 185 United States Virgin Islands 0.1152 compare
  5. 186 Cambodia 0.1097 compare
  6. 187 American Samoa 0.1027 compare

See the full ranking of 201 places →

More reference data data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is food ghg emissions by system stage (share of total) - processing in Ethiopia?
Food ghg emissions by system stage (share of total) - processing in Ethiopia was 0.1188 in 2015, according to the World Bank.
What is the highest food ghg emissions by system stage (share of total) - processing recorded in Ethiopia?
The highest recorded value was 0.1786 in 1999.
What is the lowest food ghg emissions by system stage (share of total) - processing recorded in Ethiopia?
The lowest recorded value was 0.0996 in 2002.
How does Ethiopia rank for food ghg emissions by system stage (share of total) - processing?
Ethiopia ranks 184th out of 200 countries with data for 2015.
Is food ghg emissions by system stage (share of total) - processing rising or falling in Ethiopia?
Over the last ten years it is down 4.1%. The long-run trend across the full record is falling.
Where does this Ethiopia data come from?
The figures come from the World Bank, published as part of Food GHG emissions by system stage (Share of total) - Processing. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Food GHG emissions by system stage (Share of total) - Processing
Source
World Bank
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
201 places, 5,226 data points, 1990–2015
Last refreshed