Food GHG emissions by system stage (Share of total) - Processing in American Samoa
American Samoa: Food GHG emissions by system stage (Share of total) - Processing was 0.1027 in 2015. ▼ Falling
Food GHG emissions by system stage (Share of total) - Processing in American Samoa, 1990–2015
Source: World Bank.
Analysis
The most recent figure for food ghg emissions by system stage (share of total) - processing in American Samoa is 0.1027, measured in 2015.
That represents a change of down 0.4% on the previous year and up 1.4% over ten years.
Over the whole period, food ghg emissions by system stage (share of total) - processing in American Samoa peaked at 0.1114 in 1990 and was at its lowest, 0.1014, in 2005.
That places American Samoa 187th out of 200 countries with data for 2015, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 26 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1075 | 0.1035 | 0.1114 | 10 |
| 2000s | 0.1022 | 0.1014 | 0.1033 | 10 |
| 2010s | 0.1031 | 0.1027 | 0.1033 | 6 |
Countries ranked near American Samoa
- 184 Ethiopia 0.1188 compare
- 185 United States Virgin Islands 0.1152 compare
- 186 Cambodia 0.1097 compare
- 188 Papua New Guinea 0.0927 compare
- 189 Solomon Islands 0.0896 compare
- 190 Guyana 0.0809 compare
More reference data data for American Samoa
- Emission Totals - Emissions (CO2eq) (AR5) - Burning - Crop residues 0.0023 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - IPCC Agriculture 0.0005 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Burning - Crop re 0.0005 (2050)
- Emission Totals - Emissions (N2O) - Burning - Crop residues 0 (2050)
- Emission Totals - Emissions (CH4) - IPCC Agriculture 0.0001 (2050)
- Emission Totals - Emissions (CH4) - Burning - Crop residues 0.0001 (2050)
- Summer temperature anomalies -0.1017 (2026)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - IPCC Agriculture 0.0018 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - IPCC Agriculture 0.0023 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Burning - Crop re 0.0018 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - processing in American Samoa?
- Food ghg emissions by system stage (share of total) - processing in American Samoa was 0.1027 in 2015, according to the World Bank.
- What is the highest food ghg emissions by system stage (share of total) - processing recorded in American Samoa?
- The highest recorded value was 0.1114 in 1990.
- What is the lowest food ghg emissions by system stage (share of total) - processing recorded in American Samoa?
- The lowest recorded value was 0.1014 in 2005.
- How does American Samoa rank for food ghg emissions by system stage (share of total) - processing?
- American Samoa ranks 187th out of 200 countries with data for 2015.
- Is food ghg emissions by system stage (share of total) - processing rising or falling in American Samoa?
- Over the last ten years it is up 1.4%. The long-run trend across the full record is falling.
- Where does this American Samoa data come from?
- The figures come from the World Bank, published as part of Food GHG emissions by system stage (Share of total) - Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).