Food GHG emissions by system stage (Share of total) - LULUC in Isle of Man

Isle of Man: Food GHG emissions by system stage (Share of total) - LULUC was 100 Production in 2015. ▬ Flat

Latest (2015)
100 Production
Change on year
unchanged
World rank
1st
of 179 countries
All-time high
100 Production
in 1990
All-time low
100 Production
in 1990
Years of data
26
1990–2015

Food GHG emissions by system stage (Share of total) - LULUC in Isle of Man, 1990–2015

0204060801001990200220151990: 100 Production1991: 100 Production1992: 100 Production1993: 100 Production1994: 100 Production1995: 100 Production1996: 100 Production1997: 100 Production1998: 100 Production1999: 100 Production2000: 100 Production2001: 100 Production2002: 100 Production2003: 100 Production2004: 100 Production2005: 100 Production2006: 100 Production2007: 100 Production2008: 100 Production2009: 100 Production2010: 100 Production2011: 100 Production2012: 100 Production2013: 100 Production2014: 100 Production2015: 100 Production

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Measured in Production.

Analysis

In 2015, food ghg emissions by system stage (share of total) - luluc in Isle of Man stood at 100 Production. That is the highest value across all 26 years on record.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, food ghg emissions by system stage (share of total) - luluc in Isle of Man peaked at 100 Production in 1990 and was at its lowest, 100 Production, in 1990.

Isle of Man ranks 1st of 179 countries on this measure, in the top 10%.

Food GHG emissions by system stage (Share of total) - LULUC in Isle of Man, year by year

Annual values for Food GHG emissions by system stage (Share of total) - LULUC (Production) in Isle of Man, 1990 to 2015.
Year Production Change
1990 100 Production
1991 100 Production +0.0%
1992 100 Production +0.0%
1993 100 Production +0.0%
1994 100 Production +0.0%
1995 100 Production +0.0%
1996 100 Production +0.0%
1997 100 Production +0.0%
1998 100 Production +0.0%
1999 100 Production +0.0%
2000 100 Production +0.0%
2001 100 Production +0.0%
2002 100 Production +0.0%
2003 100 Production +0.0%
2004 100 Production +0.0%
2005 100 Production +0.0%
2006 100 Production +0.0%
2007 100 Production +0.0%
2008 100 Production +0.0%
2009 100 Production +0.0%
2010 100 Production +0.0%
2011 100 Production +0.0%
2012 100 Production +0.0%
2013 100 Production +0.0%
2014 100 Production +0.0%
2015 100 Production +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 100 Production 100 Production 100 Production 10
2000s 100 Production 100 Production 100 Production 10
2010s 100 Production 100 Production 100 Production 6

Countries ranked near Isle of Man

  1. 2 Papua New Guinea 97.87 Production compare
  2. 3 Niue 97.13 Production compare
  3. 4 Botswana 96.59 Production compare

See the full ranking of 179 places →

More reference data data for Isle of Man

All data for Isle of Man →

Frequently asked questions

What is food ghg emissions by system stage (share of total) - luluc in Isle of Man?
Food ghg emissions by system stage (share of total) - luluc in Isle of Man was 100 Production in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest food ghg emissions by system stage (share of total) - luluc recorded in Isle of Man?
The highest recorded value was 100 Production in 1990.
What is the lowest food ghg emissions by system stage (share of total) - luluc recorded in Isle of Man?
The lowest recorded value was 100 Production in 1990.
How does Isle of Man rank for food ghg emissions by system stage (share of total) - luluc?
Isle of Man ranks 1st out of 179 countries with data for 2015.
Is food ghg emissions by system stage (share of total) - luluc rising or falling in Isle of Man?
Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Isle of Man data come from?
The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of Food GHG emissions by system stage (Share of total) - LULUC (Production). Statizoid updates them automatically from the source API.

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Food GHG emissions by system stage (Share of total) - LULUC in Isle of Man. Statizoid, drawing on Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Retrieved 04 September 2026, from https://reference.statizoid.com/stat/food-ghg-emissions-by-system-stage-share-of-total-luluc-production/isle-of-man/

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About this data

Indicator
Food GHG emissions by system stage (Share of total) - LULUC (Production)
Unit
Production
Source
Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
179 places, 4,654 data points, 1990–2015
Last refreshed

Food GHG emissions disaggregated by system stage are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).