Food GHG emissions by system stage (Share of total) - End_of_Life in Macau, China
Macau, China: Food GHG emissions by system stage (Share of total) - End_of_Life was 47.21 in 2015. ▬ Flat
Food GHG emissions by system stage (Share of total) - End_of_Life in Macau, China, 1990–2015
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
Analysis
The most recent figure for food ghg emissions by system stage (share of total) - end_of_life in Macau, China is 47.21, measured in 2015.
That represents a change of down 4.3% on the previous year and up 24.1% over ten years.
Over the whole period, food ghg emissions by system stage (share of total) - end_of_life in Macau, China peaked at 49.33 in 2014 and was at its lowest, 22.82, in 2012.
Macau, China ranks 12th of 203 countries on this measure, in the top 10%.
Food GHG emissions by system stage (Share of total) - End_of_Life in Macau, China, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 37.97 | — |
| 1991 | 39.07 | +2.9% |
| 1992 | 37.87 | -3.1% |
| 1993 | 35.66 | -5.8% |
| 1994 | 45.31 | +27.1% |
| 1995 | 43.87 | -3.2% |
| 1996 | 41.02 | -6.5% |
| 1997 | 38.21 | -6.8% |
| 1998 | 36.29 | -5.0% |
| 1999 | 35.83 | -1.3% |
| 2000 | 43.37 | +21.0% |
| 2001 | 41.25 | -4.9% |
| 2002 | 41.58 | +0.8% |
| 2003 | 40.93 | -1.6% |
| 2004 | 34.63 | -15.4% |
| 2005 | 38.06 | +9.9% |
| 2006 | 36.5 | -4.1% |
| 2007 | 40.37 | +10.6% |
| 2008 | 39.76 | -1.5% |
| 2009 | 38.32 | -3.6% |
| 2010 | 43.09 | +12.4% |
| 2011 | 31.27 | -27.4% |
| 2012 | 22.82 | -27.0% |
| 2013 | 37.57 | +64.7% |
| 2014 | 49.33 | +31.3% |
| 2015 | 47.21 | -4.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 39.11 | 35.66 | 45.31 | 10 |
| 2000s | 39.48 | 34.63 | 43.37 | 10 |
| 2010s | 38.55 | 22.82 | 49.33 | 6 |
Countries ranked near Macau, China
- 9 Puerto Rico 51.12 compare
- 10 Maldives 49.25 compare
- 11 United States Virgin Islands 48.83 compare
- 13 Saint Vincent and the Grenadines 46.98 compare
- 14 Lebanon 46.32 compare
- 15 Seychelles 46.27 compare
More reference data data for Macau, China
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0039 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0073 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0032 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Manure Management 2.76 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Agricultural 8.57 (2050)
- Emission Totals - Emissions (CH4) - Manure Management 0.0544 (2050)
- Emission Totals - Emissions (CH4) - IPCC Agriculture 0.0544 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Manure Management 1.52 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - IPCC Agriculture 1.52 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Manure left on Pasture 4.86 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - end_of_life in Macau, China?
- Food ghg emissions by system stage (share of total) - end_of_life in Macau, China was 47.21 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
- What is the highest food ghg emissions by system stage (share of total) - end_of_life recorded in Macau, China?
- The highest recorded value was 49.33 in 2014.
- What is the lowest food ghg emissions by system stage (share of total) - end_of_life recorded in Macau, China?
- The lowest recorded value was 22.82 in 2012.
- How does Macau, China rank for food ghg emissions by system stage (share of total) - end_of_life?
- Macau, China ranks 12th out of 203 countries with data for 2015.
- Is food ghg emissions by system stage (share of total) - end_of_life rising or falling in Macau, China?
- Over the last ten years it is up 24.1%. The long-run trend across the full record is flat.
- Where does this Macau, China data come from?
- The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of Food GHG emissions by system stage (Share of total) - End_of_Life. Statizoid updates them automatically from the source API.
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About this data
Food GHG emissions disaggregated by system stage are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).