How does Argentina rank for emission totals - emissions (co2eq) (ar5) - enteric fermentation?

Argentina ranks 6th out of 192 countries with data for 2050.

Where does this Argentina data come from?

The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Argentina

Name: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Argentina
Creator: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
License: CC BY 4.0 (World Bank Open Data)

Argentina: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation was 112,063 in 2050. ▲ Rising

Latest (2050)

112,063

World rank

6th

of 192 countries

All-time high

112,063

in 2050

All-time low

73,073

in 1963

Years of data

1961–2050

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Argentina, 1961–2050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

Argentina recorded 112,063 for emission totals - emissions (co2eq) (ar5) - enteric fermentation in 2050. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (co2eq) (ar5) - enteric fermentation in Argentina peaked at 112,063 in 2050 and was at its lowest, 73,073, in 1963.

That places Argentina 6th out of 192 countries with data for 2050, putting it in the top 10%.

The long-run direction has been consistently rising across the 61 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	82,708	73,073	91,086	9
1970s	95,319	85,742	104,105	10
1980s	91,226	87,400	95,282	10
1990s	86,700	80,662	90,252	10
2000s	91,560	81,747	97,920	10
2010s	86,447	80,831	90,862	10
2030s	109,373	109,373	109,373	1
2050s	112,063	112,063	112,063	1

Countries ranked near Argentina

3 China 370,060 compare
4 United States 175,209 compare
5 Pakistan 125,886 compare
7 Australia 78,848 compare
8 Mexico 76,652 compare
9 Colombia 68,259 compare

See the full ranking of 193 places →

More reference data data for Argentina

Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 1.56 (2050)
Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 20.99 (2050)
Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 37.41 (2050)
Emission Totals - Indirect emissions (N2O) - Crop Residues 5.76 (2050)
Emission Totals - Indirect emissions (N2O) - Agricultural Soils 37.41 (2050)
Emission Totals - Emissions (N2O) - Manure applied to Soils 5.24 (2050)
Emission Totals - Emissions (N2O) - Manure Management 1.69 (2050)
Emission Totals - Emissions (N2O) - Manure left on Pasture 111.77 (2050)
Emission Totals - Emissions (N2O) - IPCC Agriculture 187.7 (2050)
Emission Totals - Emissions (N2O) - Crop Residues 31.35 (2050)

All data for Argentina →

Frequently asked questions

What is emission totals - emissions (co2eq) (ar5) - enteric fermentation in Argentina?: Emission totals - emissions (co2eq) (ar5) - enteric fermentation in Argentina was 112,063 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (co2eq) (ar5) - enteric fermentation recorded in Argentina?: The highest recorded value was 112,063 in 2050.
What is the lowest emission totals - emissions (co2eq) (ar5) - enteric fermentation recorded in Argentina?: The lowest recorded value was 73,073 in 1963.
How does Argentina rank for emission totals - emissions (co2eq) (ar5) - enteric fermentation?: Argentina ranks 6th out of 192 countries with data for 2050.
Where does this Argentina data come from?: The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 193 places, 10,660 data points, 1961–2050
Last refreshed: 10 August 2026

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).