Argentina vs China: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation

Argentina
112,063
in 2050
China
370,060
in 2050
Argentina rank
6th
China rank
3rd

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation over time

  • Argentina
  • China
100.0k200.0k300.0k400.0k196120052050

How they compare

China currently reports 370,060 against 112,063 in Argentina, a difference of 257,997.

That makes China's figure about 3.3 times Argentina's.

Across all 61 years both countries report, China has been ahead every year.

Argentina ranks 6th and China ranks 3rd of 192 countries.

China has averaged higher in every one of the 8 decades both report.

Head to head by decade

Decade Argentina China Difference Ahead
1960s 82,708 116,896 34,189 China
1970s 95,319 138,747 43,428 China
1980s 91,226 157,413 66,187 China
1990s 86,700 211,021 124,321 China
2000s 91,560 219,760 128,200 China
2010s 86,447 191,000 104,553 China
2030s 109,373 311,558 202,185 China
2050s 112,063 370,060 257,997 China

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (co2eq) (ar5) - enteric fermentation, Argentina or China?
China, at 370,060 against 112,063 in Argentina as of 2050.
What is the difference in emission totals - emissions (co2eq) (ar5) - enteric fermentation between Argentina and China?
257,997, with China ahead.
How many years of comparable data are there for Argentina and China?
61 years are reported by both, from 1961 to 2050.
How do Argentina and China rank globally for emission totals - emissions (co2eq) (ar5) - enteric fermentation?
Argentina ranks 6th and China ranks 3rd of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).