Emission Totals - Emissions (CH4) - Enteric Fermentation in Uzbekistan

Uzbekistan: Emission Totals - Emissions (CH4) - Enteric Fermentation was 592.63 in 2050. ▲ Rising

Latest (2050)
592.63
World rank
43rd
of 193 countries
All-time high
833.34
in 2019
All-time low
333.44
in 1997
Years of data
30
1992–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in Uzbekistan, 1992–2050

02004006008001992202120501992: 340.51993: 351.51994: 360.81995: 362.91996: 3451997: 333.41998: 340.61999: 342.72000: 346.82001: 351.22002: 3552003: 359.82004: 388.82005: 411.82006: 434.82007: 460.52008: 486.32009: 521.82010: 553.82011: 590.82012: 623.52013: 650.92014: 679.42015: 702.62016: 7812017: 801.32018: 824.52019: 833.32030: 530.82050: 592.6

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

In 2050, emission totals - emissions (ch4) - enteric fermentation in Uzbekistan stood at 592.63.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in Uzbekistan peaked at 833.34 in 2019 and was at its lowest, 333.44, in 1997.

That places Uzbekistan 43rd out of 193 countries with data for 2050, putting it in the top quarter.

The long-run direction has been consistently rising across the 30 years of available data.

Emission Totals - Emissions (CH4) - Enteric Fermentation in Uzbekistan, year by year

Annual values for Emission Totals - Emissions (CH4) - Enteric Fermentation in Uzbekistan, 1992 to 2050.
Year Value Change
1992 340.53
1993 351.51 +3.2%
1994 360.83 +2.7%
1995 362.86 +0.6%
1996 345.01 -4.9%
1997 333.44 -3.4%
1998 340.59 +2.1%
1999 342.68 +0.6%
2000 346.82 +1.2%
2001 351.15 +1.2%
2002 355.04 +1.1%
2003 359.79 +1.3%
2004 388.83 +8.1%
2005 411.81 +5.9%
2006 434.84 +5.6%
2007 460.53 +5.9%
2008 486.26 +5.6%
2009 521.84 +7.3%
2010 553.76 +6.1%
2011 590.83 +6.7%
2012 623.48 +5.5%
2013 650.92 +4.4%
2014 679.39 +4.4%
2015 702.62 +3.4%
2016 781.02 +11.2%
2017 801.27 +2.6%
2018 824.54 +2.9%
2019 833.34 +1.1%
2030 530.76 -36.3%
2050 592.63 +11.7%

Uzbekistan compared with similar countries

  • Uzbekistan's 592.63 is above the median for lower middle income countries, which is 152.48, 3.9× the median. (45 countries reporting)
  • Uzbekistan's 592.63 is above the median for Europe & Central Asia, which is 116.79, 5.1× the median. (49 countries reporting)

Biggest year-on-year movements

Years where Emission Totals - Emissions (CH4) - Enteric Fermentation in Uzbekistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2030 -36.3% 833.34 530.76

Averages by decade

DecadeAverage LowestHighest Years
1990s 347.18 333.44 362.86 8
2000s 411.69 346.82 521.84 10
2010s 704.12 553.76 833.34 10
2030s 530.76 530.76 530.76 1
2050s 592.63 592.63 592.63 1

Countries ranked near Uzbekistan

  1. 40 Afghanistan 603.62 compare
  2. 41 Uganda 597.54 compare
  3. 42 Spain 596.86 compare
  4. 44 Bolivia 584.21 compare
  5. 45 Egypt 566.52 compare
  6. 46 Ukraine 558.83 compare

See the full ranking of 193 places →

More reference data data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in Uzbekistan?
Emission totals - emissions (ch4) - enteric fermentation in Uzbekistan was 592.63 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in Uzbekistan?
The highest recorded value was 833.34 in 2019.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in Uzbekistan?
The lowest recorded value was 333.44 in 1997.
How does Uzbekistan rank for emission totals - emissions (ch4) - enteric fermentation?
Uzbekistan ranks 43rd out of 193 countries with data for 2050.
Where does this Uzbekistan data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

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Emission Totals - Emissions (CH4) - Enteric Fermentation in Uzbekistan. Statizoid, drawing on FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT. Retrieved 24 September 2026, from https://reference.statizoid.com/stat/emission-totals-emissions-ch4-enteric-fermentation/uzbekistan/

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About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).