How does Tuvalu rank for emission totals - emissions (ch4) - enteric fermentation?

Tuvalu ranks 188th out of 192 countries with data for 2050.

Where does this Tuvalu data come from?

The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Emission Totals - Emissions (CH4) - Enteric Fermentation in Tuvalu

Name: Emission Totals - Emissions (CH4) - Enteric Fermentation in Tuvalu
Creator: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
License: CC BY 4.0 (World Bank Open Data)

Tuvalu: Emission Totals - Emissions (CH4) - Enteric Fermentation was 0.0292 in 2050. ▲ Rising

Latest (2050)

0.0292

World rank

188th

of 192 countries

All-time high

0.0292

in 2050

All-time low

0.0055

in 1961

Years of data

1961–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in Tuvalu, 1961–2050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

The most recent figure for emission totals - emissions (ch4) - enteric fermentation in Tuvalu is 0.0292, measured in 2050. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in Tuvalu peaked at 0.0292 in 2050 and was at its lowest, 0.0055, in 1961.

Tuvalu ranks 188th of 192 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 61 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.0055	0.0055	0.0055	9
1970s	0.0056	0.0055	0.0061	10
1980s	0.0082	0.0059	0.0112	10
1990s	0.0127	0.0113	0.0132	10
2000s	0.0135	0.0132	0.0138	10
2010s	0.0142	0.0138	0.0145	10
2030s	0.0208	0.0208	0.0208	1
2050s	0.0292	0.0292	0.0292	1

Countries ranked near Tuvalu

185 Bahamas 0.2091 compare
186 Cook Islands 0.0915 compare
187 Seychelles 0.0839 compare
189 Kiribati 0.0269 compare
190 Niue 0.0182 compare
191 Singapore 0.0125 compare

See the full ranking of 193 places →

More reference data data for Tuvalu

Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentat 0.8166 (2050)
Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0 (2050)
Emission Totals - Emissions (CO2eq) (AR5) - Manure Management 12.65 (2050)
Emission Totals - Emissions (CO2eq) (AR5) - Manure applied to Soils 1.45 (2050)
Emission Totals - Emissions (CO2eq) (AR5) - Manure left on Pasture 0.0202 (2050)
Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Manure Management 11.61 (2050)
Emission Totals - Emissions (CH4) - Manure Management 0.4146 (2050)
Emission Totals - Emissions (CH4) - IPCC Agriculture 0.4437 (2050)
Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0016 (2050)
Emission Totals - Emissions (CO2eq) from CH4 (AR5) - IPCC Agriculture 12.42 (2050)

All data for Tuvalu →

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in Tuvalu?: Emission totals - emissions (ch4) - enteric fermentation in Tuvalu was 0.0292 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in Tuvalu?: The highest recorded value was 0.0292 in 2050.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in Tuvalu?: The lowest recorded value was 0.0055 in 1961.
How does Tuvalu rank for emission totals - emissions (ch4) - enteric fermentation?: Tuvalu ranks 188th out of 192 countries with data for 2050.
Where does this Tuvalu data come from?: The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator: Emission Totals - Emissions (CH4) - Enteric Fermentation
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 193 places, 10,660 data points, 1961–2050
Last refreshed: 10 August 2026

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).