Emission Totals - Emissions (CH4) - Enteric Fermentation in Cook Islands

Cook Islands: Emission Totals - Emissions (CH4) - Enteric Fermentation was 0.0915 in 2050. ◆ Volatile

Latest (2050)
0.0915
World rank
187th
of 193 countries
All-time high
0.2136
in 1976
All-time low
0.0329
in 2019
Years of data
61
1961–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in Cook Islands, 1961–2050

0.050.10.150.2196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

Cook Islands recorded 0.0915 for emission totals - emissions (ch4) - enteric fermentation in 2050.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in Cook Islands peaked at 0.2136 in 1976 and was at its lowest, 0.0329, in 2019.

That places Cook Islands 187th out of 193 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Emission Totals - Emissions (CH4) - Enteric Fermentation in Cook Islands, year by year

Annual values for Emission Totals - Emissions (CH4) - Enteric Fermentation in Cook Islands, 1961 to 2050.
Year Value Change
1961 0.0691
1962 0.0697 +0.9%
1963 0.0681 -2.3%
1964 0.0678 -0.4%
1965 0.0687 +1.3%
1966 0.0611 -11.1%
1967 0.0594 -2.8%
1968 0.0582 -2.0%
1969 0.0573 -1.5%
1970 0.0564 -1.6%
1971 0.0573 +1.6%
1972 0.0529 -7.7%
1973 0.0541 +2.3%
1974 0.067 +23.8%
1975 0.076 +13.4%
1976 0.2136 +181.1%
1977 0.1997 -6.5%
1978 0.1997 +0.0%
1979 0.1779 -10.9%
1980 0.1613 -9.3%
1981 0.1438 -10.8%
1982 0.1247 -13.3%
1983 0.1052 -15.6%
1984 0.0821 -22.0%
1985 0.0645 -21.4%
1986 0.0576 -10.7%
1987 0.061 +5.9%
1988 0.0658 +7.9%
1989 0.0659 +0.2%
1990 0.067 +1.7%
1991 0.0671 +0.1%
1992 0.0649 -3.3%
1993 0.0799 +23.1%
1994 0.0866 +8.4%
1995 0.08 -7.6%
1996 0.066 -17.5%
1997 0.0664 +0.6%
1998 0.0706 +6.3%
1999 0.0643 -8.9%
2000 0.063 -2.0%
2001 0.0568 -9.8%
2002 0.0527 -7.2%
2003 0.0504 -4.4%
2004 0.0503 -0.2%
2005 0.0503 +0.0%
2006 0.0503 +0.0%
2007 0.051 +1.4%
2008 0.051 +0.0%
2009 0.051 +0.0%
2010 0.0513 +0.6%
2011 0.0513 +0.0%
2012 0.0513 +0.0%
2013 0.0513 +0.0%
2014 0.0513 +0.0%
2015 0.0497 -3.1%
2016 0.0426 -14.3%
2017 0.038 -10.8%
2018 0.0349 -8.2%
2019 0.0329 -5.7%
2030 0.0696 +111.6%
2050 0.0915 +31.5%

Biggest year-on-year movements

Years where Emission Totals - Emissions (CH4) - Enteric Fermentation in Cook Islands changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1976 +181.1% 0.076 0.2136
2030 +111.6% 0.0329 0.0696

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0644 0.0573 0.0697 9
1970s 0.1155 0.0529 0.2136 10
1980s 0.0932 0.0576 0.1613 10
1990s 0.0713 0.0643 0.0866 10
2000s 0.0527 0.0503 0.063 10
2010s 0.0455 0.0329 0.0513 10
2030s 0.0696 0.0696 0.0696 1
2050s 0.0915 0.0915 0.0915 1

Countries ranked near Cook Islands

  1. 184 Hong Kong 0.2428 compare
  2. 185 Sao Tome and Principe 0.2123 compare
  3. 186 Bahamas 0.2091 compare
  4. 188 Seychelles 0.0839 compare
  5. 189 Tuvalu 0.0292 compare
  6. 190 Kiribati 0.0269 compare

See the full ranking of 193 places →

More reference data data for Cook Islands

All data for Cook Islands →

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in Cook Islands?
Emission totals - emissions (ch4) - enteric fermentation in Cook Islands was 0.0915 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in Cook Islands?
The highest recorded value was 0.2136 in 1976.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in Cook Islands?
The lowest recorded value was 0.0329 in 2019.
How does Cook Islands rank for emission totals - emissions (ch4) - enteric fermentation?
Cook Islands ranks 187th out of 193 countries with data for 2050.
Where does this Cook Islands data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

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Emission Totals - Emissions (CH4) - Enteric Fermentation in Cook Islands. Statizoid, drawing on FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT. Retrieved 24 September 2026, from https://reference.statizoid.com/stat/emission-totals-emissions-ch4-enteric-fermentation/cook-islands/

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About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).