Grenada vs St. Vincent and the Grenadines: Emission Totals - Emissions (CH4) - Enteric Fermentation

Grenada
0.4933
in 2050
St. Vincent and the Grenadines
0.5623
in 2050
Grenada rank
179th
St. Vincent and the Grenadines rank
178th

Emission Totals - Emissions (CH4) - Enteric Fermentation over time

  • Grenada
  • St. Vincent and the Grenadines
00.20.40.6196120052050

How they compare

St. Vincent and the Grenadines currently reports 0.5623 against 0.4933 in Grenada, a difference of 0.069.

That makes St. Vincent and the Grenadines's figure about 1.1 times Grenada's.

The two have swapped places 9 times across 61 shared years of data; in 1961 it was Grenada ahead.

Grenada ranks 179th and St. Vincent and the Grenadines ranks 178th of 192 countries.

Across the 8 decades both report, Grenada averaged higher in 2 and St. Vincent and the Grenadines in 6.

Head to head by decade

Decade Grenada St. Vincent and the Grenadines Difference Ahead
1960s 0.4919 0.48 0.0119 Grenada
1970s 0.4799 0.4891 0.0091 St. Vincent and the Grenadines
1980s 0.4464 0.5415 0.0951 St. Vincent and the Grenadines
1990s 0.3656 0.4765 0.111 St. Vincent and the Grenadines
2000s 0.3732 0.4303 0.0571 St. Vincent and the Grenadines
2010s 0.3777 0.3673 0.0105 Grenada
2030s 0.4317 0.487 0.0553 St. Vincent and the Grenadines
2050s 0.4933 0.5623 0.069 St. Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (ch4) - enteric fermentation, Grenada or St. Vincent and the Grenadines?
St. Vincent and the Grenadines, at 0.5623 against 0.4933 in Grenada as of 2050.
What is the difference in emission totals - emissions (ch4) - enteric fermentation between Grenada and St. Vincent and the Grenadines?
0.069, with St. Vincent and the Grenadines ahead.
How many years of comparable data are there for Grenada and St. Vincent and the Grenadines?
61 years are reported by both, from 1961 to 2050.
How do Grenada and St. Vincent and the Grenadines rank globally for emission totals - emissions (ch4) - enteric fermentation?
Grenada ranks 179th and St. Vincent and the Grenadines ranks 178th of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).