Emission Totals - Emissions (CH4) - Enteric Fermentation in Equatorial Guinea

Equatorial Guinea: Emission Totals - Emissions (CH4) - Enteric Fermentation was 0.4882 in 2050. ▲ Rising

Latest (2050)
0.4882
World rank
181st
of 193 countries
All-time high
0.4882
in 2050
All-time low
0.2333
in 1964
Years of data
61
1961–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in Equatorial Guinea, 1961–2050

00.10.20.30.40.5196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

The most recent figure for emission totals - emissions (ch4) - enteric fermentation in Equatorial Guinea is 0.4882, measured in 2050. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in Equatorial Guinea peaked at 0.4882 in 2050 and was at its lowest, 0.2333, in 1964.

That places Equatorial Guinea 181st out of 193 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 61 years of available data.

Emission Totals - Emissions (CH4) - Enteric Fermentation in Equatorial Guinea, year by year

Annual values for Emission Totals - Emissions (CH4) - Enteric Fermentation in Equatorial Guinea, 1961 to 2050.
Year Value Change
1961 0.2569
1962 0.2486 -3.2%
1963 0.2397 -3.6%
1964 0.2333 -2.7%
1965 0.2541 +8.9%
1966 0.2636 +3.7%
1967 0.2708 +2.7%
1968 0.2684 -0.9%
1969 0.2747 +2.3%
1970 0.2829 +3.0%
1971 0.2911 +2.9%
1972 0.2967 +1.9%
1973 0.304 +2.5%
1974 0.3233 +6.3%
1975 0.3334 +3.1%
1976 0.3235 -3.0%
1977 0.3322 +2.7%
1978 0.3323 +0.0%
1979 0.3374 +1.5%
1980 0.3411 +1.1%
1981 0.3452 +1.2%
1982 0.3472 +0.6%
1983 0.3521 +1.4%
1984 0.3559 +1.1%
1985 0.3569 +0.3%
1986 0.3591 +0.6%
1987 0.3623 +0.9%
1988 0.365 +0.7%
1989 0.368 +0.8%
1990 0.3713 +0.9%
1991 0.3742 +0.8%
1992 0.3774 +0.9%
1993 0.3807 +0.9%
1994 0.3822 +0.4%
1995 0.3858 +0.9%
1996 0.3871 +0.3%
1997 0.3906 +0.9%
1998 0.3921 +0.4%
1999 0.3956 +0.9%
2000 0.3975 +0.5%
2001 0.4006 +0.8%
2002 0.4005 -0.0%
2003 0.4021 +0.4%
2004 0.4034 +0.3%
2005 0.4041 +0.2%
2006 0.4057 +0.4%
2007 0.4088 +0.8%
2008 0.4075 -0.3%
2009 0.4073 -0.0%
2010 0.4165 +2.3%
2011 0.4167 +0.0%
2012 0.4228 +1.5%
2013 0.4264 +0.9%
2014 0.4266 +0.0%
2015 0.4278 +0.3%
2016 0.4291 +0.3%
2017 0.431 +0.4%
2018 0.4322 +0.3%
2019 0.434 +0.4%
2030 0.4369 +0.7%
2050 0.4882 +11.7%

Equatorial Guinea compared with similar countries

  • Equatorial Guinea's 0.4882 is below the median for upper middle income countries, which is 130.39, 0% of the median. (56 countries reporting)
  • Equatorial Guinea's 0.4882 is below the median for Sub-Saharan Africa, which is 140.48, 0% of the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2567 0.2333 0.2747 9
1970s 0.3157 0.2829 0.3374 10
1980s 0.3553 0.3411 0.368 10
1990s 0.3837 0.3713 0.3956 10
2000s 0.4037 0.3975 0.4088 10
2010s 0.4263 0.4165 0.434 10
2030s 0.4369 0.4369 0.4369 1
2050s 0.4882 0.4882 0.4882 1

Countries ranked near Equatorial Guinea

  1. 178 Saint Kitts and Nevis 0.6167 compare
  2. 179 Saint Vincent and the Grenadines 0.5623 compare
  3. 180 Grenada 0.4933 compare
  4. 182 Brunei 0.4667 compare
  5. 183 Mauritius 0.3927 compare
  6. 184 Hong Kong 0.2428 compare

See the full ranking of 193 places →

More reference data data for Equatorial Guinea

All data for Equatorial Guinea →

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in Equatorial Guinea?
Emission totals - emissions (ch4) - enteric fermentation in Equatorial Guinea was 0.4882 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in Equatorial Guinea?
The highest recorded value was 0.4882 in 2050.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in Equatorial Guinea?
The lowest recorded value was 0.2333 in 1964.
How does Equatorial Guinea rank for emission totals - emissions (ch4) - enteric fermentation?
Equatorial Guinea ranks 181st out of 193 countries with data for 2050.
Where does this Equatorial Guinea data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

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Emission Totals - Emissions (CH4) - Enteric Fermentation in Equatorial Guinea. Statizoid, drawing on FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT. Retrieved 24 September 2026, from https://reference.statizoid.com/stat/emission-totals-emissions-ch4-enteric-fermentation/equatorial-guinea/

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About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).