Average per capita vegetable intake vs. minimum recommended guidelines in Venezuela

Venezuela: Average per capita vegetable intake vs. minimum recommended guidelines was 131.36 kilograms per year per capita in 2023. ▲ Rising

Latest (2023)
131.36 kilograms per year per capita
Change on year
down 0.9%
World rank
146th
of 191 countries
All-time high
178.65 kilograms per year per capita
in 2011
All-time low
40.07 kilograms per year per capita
in 1962
Years of data
63
1961–2023

Average per capita vegetable intake vs. minimum recommended guidelines in Venezuela, 1961–2023

50100150200196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

The most recent figure for average per capita vegetable intake vs. minimum recommended guidelines in Venezuela is 131.36 kilograms per year per capita, measured in 2023.

Compared with earlier readings it is down 0.9% on the previous year and up 3.0% over ten years.

Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Venezuela peaked at 178.65 kilograms per year per capita in 2011 and was at its lowest, 40.07 kilograms per year per capita, in 1962.

That places Venezuela 146th out of 191 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 44.57 kilograms per year per capita 40.07 kilograms per year per capita 47.98 kilograms per year per capita 9
1970s 53.48 kilograms per year per capita 45.2 kilograms per year per capita 68.09 kilograms per year per capita 10
1980s 56.09 kilograms per year per capita 48.58 kilograms per year per capita 69.18 kilograms per year per capita 10
1990s 98.69 kilograms per year per capita 55.9 kilograms per year per capita 146.05 kilograms per year per capita 10
2000s 140.99 kilograms per year per capita 123.33 kilograms per year per capita 157.64 kilograms per year per capita 10
2010s 134.85 kilograms per year per capita 116.31 kilograms per year per capita 178.65 kilograms per year per capita 10
2020s 132.43 kilograms per year per capita 131.36 kilograms per year per capita 134.29 kilograms per year per capita 4

Countries ranked near Venezuela

  1. 143 Saint Vincent and the Grenadines 137.62 kilograms per year per capita compare
  2. 144 Indonesia 134.84 kilograms per year per capita compare
  3. 145 Botswana 133.93 kilograms per year per capita compare
  4. 147 Mauritania 125.19 kilograms per year per capita compare
  5. 148 Rwanda 124.78 kilograms per year per capita compare
  6. 149 Comoros 122.09 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Venezuela

All data for Venezuela →

Frequently asked questions

What is average per capita vegetable intake vs. minimum recommended guidelines in Venezuela?
Average per capita vegetable intake vs. minimum recommended guidelines in Venezuela was 131.36 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Venezuela?
The highest recorded value was 178.65 kilograms per year per capita in 2011.
What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Venezuela?
The lowest recorded value was 40.07 kilograms per year per capita in 1962.
How does Venezuela rank for average per capita vegetable intake vs. minimum recommended guidelines?
Venezuela ranks 146th out of 191 countries with data for 2023.
Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Venezuela?
Over the last ten years it is up 3.0%. The long-run trend across the full record is rising.
Where does this Venezuela data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Download this data

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About this data

Indicator
Average per capita vegetable intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.