Average per capita vegetable intake vs. minimum recommended guidelines in Botswana
Botswana: Average per capita vegetable intake vs. minimum recommended guidelines was 133.93 kilograms per year per capita in 2023. ▲ Rising
Average per capita vegetable intake vs. minimum recommended guidelines in Botswana, 1961–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
The most recent figure for average per capita vegetable intake vs. minimum recommended guidelines in Botswana is 133.93 kilograms per year per capita, measured in 2023.
That represents a change of down 8.8% on the previous year and down 9.1% over ten years.
Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Botswana peaked at 167.14 kilograms per year per capita in 2015 and was at its lowest, 45.12 kilograms per year per capita, in 1961.
That places Botswana 145th out of 191 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 47.26 kilograms per year per capita | 45.12 kilograms per year per capita | 50.42 kilograms per year per capita | 9 |
| 1970s | 58.53 kilograms per year per capita | 52.53 kilograms per year per capita | 72.1 kilograms per year per capita | 10 |
| 1980s | 60.29 kilograms per year per capita | 54.53 kilograms per year per capita | 76.77 kilograms per year per capita | 10 |
| 1990s | 78.99 kilograms per year per capita | 69.48 kilograms per year per capita | 92.86 kilograms per year per capita | 10 |
| 2000s | 93.47 kilograms per year per capita | 67.55 kilograms per year per capita | 131.41 kilograms per year per capita | 10 |
| 2010s | 149.35 kilograms per year per capita | 132.51 kilograms per year per capita | 167.14 kilograms per year per capita | 10 |
| 2020s | 147.86 kilograms per year per capita | 133.93 kilograms per year per capita | 166.59 kilograms per year per capita | 4 |
Countries ranked near Botswana
- 142 Colombia 139.74 kilograms per year per capita compare
- 143 Saint Vincent and the Grenadines 137.62 kilograms per year per capita compare
- 144 Indonesia 134.84 kilograms per year per capita compare
- 146 Venezuela 131.36 kilograms per year per capita compare
- 147 Mauritania 125.19 kilograms per year per capita compare
- 148 Rwanda 124.78 kilograms per year per capita compare
More reference data data for Botswana
- Spring temperature anomalies -1.39 °C (2026)
- Summer temperature anomalies 0.8179 °C (2026)
- Temperature anomalies by month -0.391 °C (2026)
- Universal right to vote in practice 2 (2025)
- Autumn temperature anomalies 1.76 °C (2025)
- Winter temperature anomalies -1.55 °C (2025)
- Consumer price index 202.64 2010 = 100 (2025)
- Universal right to vote 2 (2025)
- Competitive elections 1 (2025)
- Men's universal right to vote 1 (2025)
Frequently asked questions
- What is average per capita vegetable intake vs. minimum recommended guidelines in Botswana?
- Average per capita vegetable intake vs. minimum recommended guidelines in Botswana was 133.93 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Botswana?
- The highest recorded value was 167.14 kilograms per year per capita in 2015.
- What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Botswana?
- The lowest recorded value was 45.12 kilograms per year per capita in 1961.
- How does Botswana rank for average per capita vegetable intake vs. minimum recommended guidelines?
- Botswana ranks 145th out of 191 countries with data for 2023.
- Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Botswana?
- Over the last ten years it is down 9.1%. The long-run trend across the full record is rising.
- Where does this Botswana data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.