Comoros vs Venezuela: Average per capita vegetable intake vs. minimum recommended guidelines
Comoros
122.09 kilograms per year per capita
in 2023
Venezuela
131.36 kilograms per year per capita
in 2023
Comoros rank
150th
Venezuela rank
147th
Average per capita vegetable intake vs. minimum recommended guidelines over time
- Comoros
- Venezuela
How they compare
Venezuela currently reports 131.36 kilograms per year per capita against 122.09 kilograms per year per capita in Comoros, a difference of 9.27 kilograms per year per capita.
That makes Venezuela's figure about 1.1 times Comoros's.
The two have swapped places 2 times across 14 shared years of data; in 2010 it was Venezuela ahead.
Comoros ranks 150th and Venezuela ranks 147th of 192 countries.
Venezuela has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Comoros | Venezuela | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 57.38 kilograms per year per capita | 134.85 kilograms per year per capita | 77.48 kilograms per year per capita | Venezuela |
| 2020s | 120.52 kilograms per year per capita | 132.43 kilograms per year per capita | 11.91 kilograms per year per capita | Venezuela |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita vegetable intake vs. minimum recommended guidelines, Comoros or Venezuela?
- Venezuela, at 131.36 kilograms per year per capita against 122.09 kilograms per year per capita in Comoros as of 2023.
- What is the difference in average per capita vegetable intake vs. minimum recommended guidelines between Comoros and Venezuela?
- 9.27 kilograms per year per capita, with Venezuela ahead.
- How many years of comparable data are there for Comoros and Venezuela?
- 14 years are reported by both, from 2010 to 2023.
- How do Comoros and Venezuela rank globally for average per capita vegetable intake vs. minimum recommended guidelines?
- Comoros ranks 150th and Venezuela ranks 147th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.