Average per capita vegetable intake vs. minimum recommended guidelines in Myanmar
Myanmar: Average per capita vegetable intake vs. minimum recommended guidelines was 220.38 kilograms per year per capita in 2023. ▲ Rising
Average per capita vegetable intake vs. minimum recommended guidelines in Myanmar, 1961–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
The most recent figure for average per capita vegetable intake vs. minimum recommended guidelines in Myanmar is 220.38 kilograms per year per capita, measured in 2023.
The figure is down 1.8% on the previous year and down 7.7% over ten years.
Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Myanmar peaked at 248.82 kilograms per year per capita in 2015 and was at its lowest, 51.88 kilograms per year per capita, in 1961.
That places Myanmar 110th out of 191 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 68.34 kilograms per year per capita | 51.88 kilograms per year per capita | 77.28 kilograms per year per capita | 9 |
| 1970s | 87.5 kilograms per year per capita | 80.7 kilograms per year per capita | 93.88 kilograms per year per capita | 10 |
| 1980s | 123.18 kilograms per year per capita | 99.36 kilograms per year per capita | 141.28 kilograms per year per capita | 10 |
| 1990s | 146.35 kilograms per year per capita | 114.03 kilograms per year per capita | 181.93 kilograms per year per capita | 10 |
| 2000s | 209.63 kilograms per year per capita | 181.04 kilograms per year per capita | 230.89 kilograms per year per capita | 10 |
| 2010s | 239.51 kilograms per year per capita | 225.28 kilograms per year per capita | 248.82 kilograms per year per capita | 10 |
| 2020s | 224.96 kilograms per year per capita | 220.38 kilograms per year per capita | 228.38 kilograms per year per capita | 4 |
Countries ranked near Myanmar
- 107 Malawi 236.9 kilograms per year per capita compare
- 108 Morocco 235.67 kilograms per year per capita compare
- 109 Georgia 228.84 kilograms per year per capita compare
- 111 Belize 219.01 kilograms per year per capita compare
- 112 Chile 212.54 kilograms per year per capita compare
- 113 Iraq 210.31 kilograms per year per capita compare
More reference data data for Myanmar
- Spring temperature anomalies -0.0963 °C (2026)
- Summer temperature anomalies 0.0987 °C (2026)
- Temperature anomalies by month 0.4249 °C (2026)
- Universal right to vote in practice 0 (2025)
- Autumn temperature anomalies 0.5675 °C (2025)
- Winter temperature anomalies 0.2735 °C (2025)
- Consumer price index 168.18 2010 = 100 (2019)
- Universal right to vote 2 (2025)
- Competitive elections 0 (2025)
- Men's universal right to vote 1 (2025)
Frequently asked questions
- What is average per capita vegetable intake vs. minimum recommended guidelines in Myanmar?
- Average per capita vegetable intake vs. minimum recommended guidelines in Myanmar was 220.38 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Myanmar?
- The highest recorded value was 248.82 kilograms per year per capita in 2015.
- What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Myanmar?
- The lowest recorded value was 51.88 kilograms per year per capita in 1961.
- How does Myanmar rank for average per capita vegetable intake vs. minimum recommended guidelines?
- Myanmar ranks 110th out of 191 countries with data for 2023.
- Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Myanmar?
- Over the last ten years it is down 7.7%. The long-run trend across the full record is rising.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.
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About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.