Average per capita vegetable intake vs. minimum recommended guidelines in Macao

Macao: Average per capita vegetable intake vs. minimum recommended guidelines was 371.16 kilograms per year per capita in 2023. ▲ Rising

Latest (2023)
371.16 kilograms per year per capita
Change on year
up 2.1%
World rank
58th
of 191 countries
All-time high
607.17 kilograms per year per capita
in 2019
All-time low
81.51 kilograms per year per capita
in 1969
Years of data
63
1961–2023

Average per capita vegetable intake vs. minimum recommended guidelines in Macao, 1961–2023

0200400600196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

The most recent figure for average per capita vegetable intake vs. minimum recommended guidelines in Macao is 371.16 kilograms per year per capita, measured in 2023.

That represents a change of up 2.1% on the previous year and up 25.5% over ten years.

Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Macao peaked at 607.17 kilograms per year per capita in 2019 and was at its lowest, 81.51 kilograms per year per capita, in 1969.

Macao ranks 58th of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 111.8 kilograms per year per capita 81.51 kilograms per year per capita 183.91 kilograms per year per capita 9
1970s 131.42 kilograms per year per capita 91.26 kilograms per year per capita 217.53 kilograms per year per capita 10
1980s 264.28 kilograms per year per capita 221.86 kilograms per year per capita 352.07 kilograms per year per capita 10
1990s 238.38 kilograms per year per capita 226.52 kilograms per year per capita 250.34 kilograms per year per capita 10
2000s 251.6 kilograms per year per capita 237.97 kilograms per year per capita 274.34 kilograms per year per capita 10
2010s 350.01 kilograms per year per capita 264.74 kilograms per year per capita 607.17 kilograms per year per capita 10
2020s 370.18 kilograms per year per capita 363.35 kilograms per year per capita 376.94 kilograms per year per capita 4

Countries ranked near Macao

  1. 55 New Zealand 377.85 kilograms per year per capita compare
  2. 56 Seychelles 375.43 kilograms per year per capita compare
  3. 57 Egypt 371.82 kilograms per year per capita compare
  4. 59 Zimbabwe 368.09 kilograms per year per capita compare
  5. 60 Niger 365.82 kilograms per year per capita compare
  6. 61 Estonia 362.42 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Macao

All data for Macao →

Frequently asked questions

What is average per capita vegetable intake vs. minimum recommended guidelines in Macao?
Average per capita vegetable intake vs. minimum recommended guidelines in Macao was 371.16 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Macao?
The highest recorded value was 607.17 kilograms per year per capita in 2019.
What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Macao?
The lowest recorded value was 81.51 kilograms per year per capita in 1969.
How does Macao rank for average per capita vegetable intake vs. minimum recommended guidelines?
Macao ranks 58th out of 191 countries with data for 2023.
Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Macao?
Over the last ten years it is up 25.5%. The long-run trend across the full record is rising.
Where does this Macao data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Download this data

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About this data

Indicator
Average per capita vegetable intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.