Average per capita vegetable intake vs. minimum recommended guidelines in Egypt
Egypt: Average per capita vegetable intake vs. minimum recommended guidelines was 371.82 kilograms per year per capita in 2023. ▲ Rising
Average per capita vegetable intake vs. minimum recommended guidelines in Egypt, 1961–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
Egypt recorded 371.82 kilograms per year per capita for average per capita vegetable intake vs. minimum recommended guidelines in 2023.
The figure is down 6.1% on the previous year and down 15.9% over ten years.
Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Egypt peaked at 589.32 kilograms per year per capita in 2009 and was at its lowest, 311.63 kilograms per year per capita, in 1961.
That places Egypt 57th out of 191 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 360.82 kilograms per year per capita | 311.63 kilograms per year per capita | 393.79 kilograms per year per capita | 9 |
| 1970s | 382 kilograms per year per capita | 355.71 kilograms per year per capita | 411.69 kilograms per year per capita | 10 |
| 1980s | 420.29 kilograms per year per capita | 381.16 kilograms per year per capita | 489.29 kilograms per year per capita | 10 |
| 1990s | 399.33 kilograms per year per capita | 356.72 kilograms per year per capita | 475.49 kilograms per year per capita | 10 |
| 2000s | 509.61 kilograms per year per capita | 453.59 kilograms per year per capita | 589.32 kilograms per year per capita | 10 |
| 2010s | 449.72 kilograms per year per capita | 376.69 kilograms per year per capita | 526.19 kilograms per year per capita | 10 |
| 2020s | 371.43 kilograms per year per capita | 357.9 kilograms per year per capita | 396.12 kilograms per year per capita | 4 |
Countries ranked near Egypt
- 54 Lebanon 378.56 kilograms per year per capita compare
- 55 New Zealand 377.85 kilograms per year per capita compare
- 56 Seychelles 375.43 kilograms per year per capita compare
- 58 Macao 371.16 kilograms per year per capita compare
- 59 Zimbabwe 368.09 kilograms per year per capita compare
- 60 Niger 365.82 kilograms per year per capita compare
More reference data data for Egypt
- Spring temperature anomalies -0.5496 °C (2026)
- Summer temperature anomalies 0.4515 °C (2026)
- Temperature anomalies by month 1.79 °C (2026)
- Universal right to vote in practice 2 (2025)
- Autumn temperature anomalies -0.4223 °C (2025)
- Winter temperature anomalies 0.9319 °C (2025)
- Consumer price index 711.63 2010 = 100 (2025)
- Universal right to vote 2 (2025)
- Competitive elections 0 (2025)
- Men's universal right to vote 1 (2025)
Frequently asked questions
- What is average per capita vegetable intake vs. minimum recommended guidelines in Egypt?
- Average per capita vegetable intake vs. minimum recommended guidelines in Egypt was 371.82 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Egypt?
- The highest recorded value was 589.32 kilograms per year per capita in 2009.
- What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Egypt?
- The lowest recorded value was 311.63 kilograms per year per capita in 1961.
- How does Egypt rank for average per capita vegetable intake vs. minimum recommended guidelines?
- Egypt ranks 57th out of 191 countries with data for 2023.
- Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Egypt?
- Over the last ten years it is down 15.9%. The long-run trend across the full record is rising.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.
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About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.