Average per capita vegetable intake vs. minimum recommended guidelines in Laos
Laos: Average per capita vegetable intake vs. minimum recommended guidelines was 552.19 kilograms per year per capita in 2023. ◆ Volatile
Average per capita vegetable intake vs. minimum recommended guidelines in Laos, 1961–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
The most recent figure for average per capita vegetable intake vs. minimum recommended guidelines in Laos is 552.19 kilograms per year per capita, measured in 2023.
Compared with earlier readings it is up 5.9% on the previous year and down 2.3% over ten years.
Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Laos peaked at 701.69 kilograms per year per capita in 2015 and was at its lowest, 25.86 kilograms per year per capita, in 1986.
Laos ranks 19th of 191 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 55.72 kilograms per year per capita | 47.03 kilograms per year per capita | 62.15 kilograms per year per capita | 9 |
| 1970s | 39.58 kilograms per year per capita | 32.45 kilograms per year per capita | 46.38 kilograms per year per capita | 10 |
| 1980s | 35.75 kilograms per year per capita | 25.86 kilograms per year per capita | 45.38 kilograms per year per capita | 10 |
| 1990s | 59.89 kilograms per year per capita | 33.83 kilograms per year per capita | 116.66 kilograms per year per capita | 10 |
| 2000s | 329.94 kilograms per year per capita | 261.96 kilograms per year per capita | 420.47 kilograms per year per capita | 10 |
| 2010s | 566.62 kilograms per year per capita | 400.1 kilograms per year per capita | 701.69 kilograms per year per capita | 10 |
| 2020s | 554.99 kilograms per year per capita | 521.61 kilograms per year per capita | 575.65 kilograms per year per capita | 4 |
Countries ranked near Laos
- 16 Armenia 596.41 kilograms per year per capita compare
- 17 South Korea 588.06 kilograms per year per capita compare
- 18 Belgium 585.43 kilograms per year per capita compare
- 20 Azerbaijan 537.81 kilograms per year per capita compare
- 21 Maldives 536.91 kilograms per year per capita compare
- 22 Libya 529.67 kilograms per year per capita compare
More reference data data for Laos
- Spring temperature anomalies 0.2805 °C (2026)
- Summer temperature anomalies 0.8819 °C (2026)
- Temperature anomalies by month -0.3578 °C (2026)
- Universal right to vote in practice 2 (2025)
- Autumn temperature anomalies 0.4679 °C (2025)
- Winter temperature anomalies 0.95 °C (2025)
- Consumer price index 317.16 2010 = 100 (2025)
- Universal right to vote 2 (2025)
- Competitive elections 0 (2025)
- Men's universal right to vote 1 (2025)
Frequently asked questions
- What is average per capita vegetable intake vs. minimum recommended guidelines in Laos?
- Average per capita vegetable intake vs. minimum recommended guidelines in Laos was 552.19 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Laos?
- The highest recorded value was 701.69 kilograms per year per capita in 2015.
- What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Laos?
- The lowest recorded value was 25.86 kilograms per year per capita in 1986.
- How does Laos rank for average per capita vegetable intake vs. minimum recommended guidelines?
- Laos ranks 19th out of 191 countries with data for 2023.
- Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Laos?
- Over the last ten years it is down 2.3%. The long-run trend across the full record is volatile.
- Where does this Laos data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.
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About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.