Average per capita vegetable intake vs. minimum recommended guidelines in Libya

Libya: Average per capita vegetable intake vs. minimum recommended guidelines was 529.67 kilograms per year per capita in 2023. ▬ Flat

Latest (2023)
529.67 kilograms per year per capita
Change on year
up 0.1%
World rank
22nd
of 191 countries
All-time high
644.91 kilograms per year per capita
in 2016
All-time low
473.06 kilograms per year per capita
in 2012
Years of data
14
2010–2023

Average per capita vegetable intake vs. minimum recommended guidelines in Libya, 2010–2023

02004006002010201620232010: 518.8 kilograms per year per capita2011: 560.5 kilograms per year per capita2012: 473.1 kilograms per year per capita2013: 536.8 kilograms per year per capita2014: 503.3 kilograms per year per capita2015: 518.5 kilograms per year per capita2016: 644.9 kilograms per year per capita2017: 522.2 kilograms per year per capita2018: 500.5 kilograms per year per capita2019: 563.8 kilograms per year per capita2020: 533.4 kilograms per year per capita2021: 517.1 kilograms per year per capita2022: 529.2 kilograms per year per capita2023: 529.7 kilograms per year per capita

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

The most recent figure for average per capita vegetable intake vs. minimum recommended guidelines in Libya is 529.67 kilograms per year per capita, measured in 2023.

Compared with earlier readings it is up 0.1% on the previous year and down 1.3% over ten years.

Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Libya peaked at 644.91 kilograms per year per capita in 2016 and was at its lowest, 473.06 kilograms per year per capita, in 2012.

Libya ranks 22nd of 191 countries on this measure, in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 534.23 kilograms per year per capita 473.06 kilograms per year per capita 644.91 kilograms per year per capita 10
2020s 527.33 kilograms per year per capita 517.09 kilograms per year per capita 533.37 kilograms per year per capita 4

Countries ranked near Libya

  1. 19 Laos 552.19 kilograms per year per capita compare
  2. 20 Azerbaijan 537.81 kilograms per year per capita compare
  3. 21 Maldives 536.91 kilograms per year per capita compare
  4. 23 Vietnam 524.22 kilograms per year per capita compare
  5. 24 Kyrgyzstan 518.85 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Libya

All data for Libya →

Frequently asked questions

What is average per capita vegetable intake vs. minimum recommended guidelines in Libya?
Average per capita vegetable intake vs. minimum recommended guidelines in Libya was 529.67 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Libya?
The highest recorded value was 644.91 kilograms per year per capita in 2016.
What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Libya?
The lowest recorded value was 473.06 kilograms per year per capita in 2012.
How does Libya rank for average per capita vegetable intake vs. minimum recommended guidelines?
Libya ranks 22nd out of 191 countries with data for 2023.
Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Libya?
Over the last ten years it is down 1.3%. The long-run trend across the full record is flat.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Average per capita vegetable intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.