Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Spain?

Over the last ten years it is up 31.6%. The long-run trend across the full record is rising.

Where does this Spain data come from?

The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Average per capita fruit intake vs. minimum recommended guidelines in Spain

Name: Average per capita fruit intake vs. minimum recommended guidelines in Spain
Creator: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
License: CC BY 4.0 (Our World in Data)

Spain: Average per capita fruit intake vs. minimum recommended guidelines was 311.89 kilograms per year per capita in 2023. ▲ Rising

Latest (2023)

311.89 kilograms per year per capita

Change on year

up 22.0%

World rank

47th

of 191 countries

All-time high

353.12 kilograms per year per capita

in 1992

All-time low

128.51 kilograms per year per capita

in 1962

Years of data

1961–2023

Average per capita fruit intake vs. minimum recommended guidelines in Spain, 1961–2023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

The most recent figure for average per capita fruit intake vs. minimum recommended guidelines in Spain is 311.89 kilograms per year per capita, measured in 2023.

Compared with earlier readings it is up 22.0% on the previous year and up 31.6% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Spain peaked at 353.12 kilograms per year per capita in 1992 and was at its lowest, 128.51 kilograms per year per capita, in 1962.

Spain ranks 47th of 191 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	164.02 kilograms per year per capita	128.51 kilograms per year per capita	189.26 kilograms per year per capita	9
1970s	226.87 kilograms per year per capita	180.75 kilograms per year per capita	256.25 kilograms per year per capita	10
1980s	271.91 kilograms per year per capita	240.37 kilograms per year per capita	334.32 kilograms per year per capita	10
1990s	300.62 kilograms per year per capita	245.08 kilograms per year per capita	353.12 kilograms per year per capita	10
2000s	272.14 kilograms per year per capita	205.89 kilograms per year per capita	324.74 kilograms per year per capita	10
2010s	263.46 kilograms per year per capita	216.65 kilograms per year per capita	327.43 kilograms per year per capita	10
2020s	298.07 kilograms per year per capita	255.7 kilograms per year per capita	313.98 kilograms per year per capita	4

Countries ranked near Spain

44 Saint Lucia 315.19 kilograms per year per capita compare
45 China 313.35 kilograms per year per capita compare
46 Norway 311.89 kilograms per year per capita compare
48 Romania 309.29 kilograms per year per capita compare
49 Canada 307.48 kilograms per year per capita compare
50 Armenia 307.45 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Spain

Spring temperature anomalies -0.1449 °C (2026)
Summer temperature anomalies 3.07 °C (2026)
Temperature anomalies by month 0.0798 °C (2026)
Universal right to vote in practice 2 (2025)
Autumn temperature anomalies 0.423 °C (2025)
Winter temperature anomalies 0.3641 °C (2025)
Consumer price index 135.02 2010 = 100 (2025)
Universal right to vote 2 (2025)
Competitive elections 1 (2025)
Men's universal right to vote 1 (2025)

All data for Spain →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in Spain?: Average per capita fruit intake vs. minimum recommended guidelines in Spain was 311.89 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Spain?: The highest recorded value was 353.12 kilograms per year per capita in 1992.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Spain?: The lowest recorded value was 128.51 kilograms per year per capita in 1962.
How does Spain rank for average per capita fruit intake vs. minimum recommended guidelines?: Spain ranks 47th out of 191 countries with data for 2023.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Spain?: Over the last ten years it is up 31.6%. The long-run trend across the full record is rising.
Where does this Spain data come from?: The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator: Average per capita fruit intake vs. minimum recommended guidelines
Unit: kilograms per year per capita
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence: CC BY 4.0 (Our World in Data)
Coverage: 192 places, 10,214 data points, 1961–2023
Last refreshed: 07 August 2026

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.