Average per capita fruit intake vs. minimum recommended guidelines in Paraguay

Paraguay: Average per capita fruit intake vs. minimum recommended guidelines was 214.21 kilograms per year per capita in 2023. ▼ Falling

Latest (2023)
214.21 kilograms per year per capita
Change on year
down 1.3%
World rank
105th
of 191 countries
All-time high
551.37 kilograms per year per capita
in 1965
All-time low
213.06 kilograms per year per capita
in 2016
Years of data
63
1961–2023

Average per capita fruit intake vs. minimum recommended guidelines in Paraguay, 1961–2023

0200400600196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

Paraguay recorded 214.21 kilograms per year per capita for average per capita fruit intake vs. minimum recommended guidelines in 2023.

The figure is down 1.3% on the previous year and down 8.5% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Paraguay peaked at 551.37 kilograms per year per capita in 1965 and was at its lowest, 213.06 kilograms per year per capita, in 2016.

That places Paraguay 105th out of 191 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 508.52 kilograms per year per capita 429.02 kilograms per year per capita 551.37 kilograms per year per capita 9
1970s 513.99 kilograms per year per capita 467.49 kilograms per year per capita 542.49 kilograms per year per capita 10
1980s 396.56 kilograms per year per capita 301.98 kilograms per year per capita 445.54 kilograms per year per capita 10
1990s 277.26 kilograms per year per capita 245.32 kilograms per year per capita 309.44 kilograms per year per capita 10
2000s 245.45 kilograms per year per capita 224.27 kilograms per year per capita 267.45 kilograms per year per capita 10
2010s 227.83 kilograms per year per capita 213.06 kilograms per year per capita 238.63 kilograms per year per capita 10
2020s 226.21 kilograms per year per capita 214.21 kilograms per year per capita 238.82 kilograms per year per capita 4

Countries ranked near Paraguay

  1. 102 Belgium 218.1 kilograms per year per capita compare
  2. 103 Kenya 217.03 kilograms per year per capita compare
  3. 104 Czechia 216.08 kilograms per year per capita compare
  4. 106 Cyprus 213.14 kilograms per year per capita compare
  5. 107 Fiji 213.09 kilograms per year per capita compare
  6. 108 Costa Rica 211.31 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Paraguay

All data for Paraguay →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in Paraguay?
Average per capita fruit intake vs. minimum recommended guidelines in Paraguay was 214.21 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Paraguay?
The highest recorded value was 551.37 kilograms per year per capita in 1965.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Paraguay?
The lowest recorded value was 213.06 kilograms per year per capita in 2016.
How does Paraguay rank for average per capita fruit intake vs. minimum recommended guidelines?
Paraguay ranks 105th out of 191 countries with data for 2023.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Paraguay?
Over the last ten years it is down 8.5%. The long-run trend across the full record is falling.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.