Average per capita fruit intake vs. minimum recommended guidelines in United States

United States: Average per capita fruit intake vs. minimum recommended guidelines was 463.61 kilograms per year per capita in 2023. ▲ Rising

Latest (2023)
463.61 kilograms per year per capita
Change on year
down 6.8%
World rank
14th
of 191 countries
All-time high
497.5 kilograms per year per capita
in 2022
All-time low
197.34 kilograms per year per capita
in 1963
Years of data
63
1961–2023

Average per capita fruit intake vs. minimum recommended guidelines in United States, 1961–2023

0100200300400500196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, average per capita fruit intake vs. minimum recommended guidelines in United States stood at 463.61 kilograms per year per capita.

The figure is down 6.8% on the previous year and up 32.4% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in United States peaked at 497.5 kilograms per year per capita in 2022 and was at its lowest, 197.34 kilograms per year per capita, in 1963.

United States ranks 14th of 191 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 220.04 kilograms per year per capita 197.34 kilograms per year per capita 252.93 kilograms per year per capita 9
1970s 266.54 kilograms per year per capita 239.98 kilograms per year per capita 284.46 kilograms per year per capita 10
1980s 313.29 kilograms per year per capita 278.93 kilograms per year per capita 353.79 kilograms per year per capita 10
1990s 314.87 kilograms per year per capita 290.52 kilograms per year per capita 330.42 kilograms per year per capita 10
2000s 312.7 kilograms per year per capita 299.55 kilograms per year per capita 347.25 kilograms per year per capita 10
2010s 367.69 kilograms per year per capita 322.77 kilograms per year per capita 446.92 kilograms per year per capita 10
2020s 468.64 kilograms per year per capita 441.3 kilograms per year per capita 497.5 kilograms per year per capita 4

Countries ranked near United States

  1. 11 Albania 508.76 kilograms per year per capita compare
  2. 12 Samoa 483.66 kilograms per year per capita compare
  3. 13 Malawi 482.08 kilograms per year per capita compare
  4. 15 Maldives 461.7 kilograms per year per capita compare
  5. 16 Turkey 459.69 kilograms per year per capita compare
  6. 17 Ghana 452.1 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for United States

All data for United States →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in United States?
Average per capita fruit intake vs. minimum recommended guidelines in United States was 463.61 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in United States?
The highest recorded value was 497.5 kilograms per year per capita in 2022.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in United States?
The lowest recorded value was 197.34 kilograms per year per capita in 1963.
How does United States rank for average per capita fruit intake vs. minimum recommended guidelines?
United States ranks 14th out of 191 countries with data for 2023.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in United States?
Over the last ten years it is up 32.4%. The long-run trend across the full record is rising.
Where does this United States data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.