Average per capita fruit intake vs. minimum recommended guidelines in South Korea

South Korea: Average per capita fruit intake vs. minimum recommended guidelines was 131.68 kilograms per year per capita in 2023. ◆ Volatile

Latest (2023)
131.68 kilograms per year per capita
Change on year
down 5.8%
World rank
150th
of 191 countries
All-time high
216.23 kilograms per year per capita
in 2007
All-time low
13.67 kilograms per year per capita
in 1961
Years of data
63
1961–2023

Average per capita fruit intake vs. minimum recommended guidelines in South Korea, 1961–2023

050100150200196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, average per capita fruit intake vs. minimum recommended guidelines in South Korea stood at 131.68 kilograms per year per capita.

Compared with earlier readings it is down 5.8% on the previous year and down 15.9% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in South Korea peaked at 216.23 kilograms per year per capita in 2007 and was at its lowest, 13.67 kilograms per year per capita, in 1961.

That places South Korea 150th out of 191 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 23.59 kilograms per year per capita 13.67 kilograms per year per capita 32.39 kilograms per year per capita 9
1970s 43.68 kilograms per year per capita 31.03 kilograms per year per capita 63.93 kilograms per year per capita 10
1980s 93.61 kilograms per year per capita 62.47 kilograms per year per capita 145.13 kilograms per year per capita 10
1990s 164.3 kilograms per year per capita 125.51 kilograms per year per capita 188.12 kilograms per year per capita 10
2000s 193.22 kilograms per year per capita 174.86 kilograms per year per capita 216.23 kilograms per year per capita 10
2010s 162.57 kilograms per year per capita 150.7 kilograms per year per capita 179.47 kilograms per year per capita 10
2020s 138.04 kilograms per year per capita 131.68 kilograms per year per capita 142.01 kilograms per year per capita 4

Countries ranked near South Korea

  1. 147 Turkmenistan 141.25 kilograms per year per capita compare
  2. 148 Democratic Republic of Congo 141.03 kilograms per year per capita compare
  3. 149 Nepal 140.45 kilograms per year per capita compare
  4. 151 Georgia 130.86 kilograms per year per capita compare
  5. 152 Iraq 130.39 kilograms per year per capita compare
  6. 153 Botswana 127.79 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for South Korea

All data for South Korea →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in South Korea?
Average per capita fruit intake vs. minimum recommended guidelines in South Korea was 131.68 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in South Korea?
The highest recorded value was 216.23 kilograms per year per capita in 2007.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in South Korea?
The lowest recorded value was 13.67 kilograms per year per capita in 1961.
How does South Korea rank for average per capita fruit intake vs. minimum recommended guidelines?
South Korea ranks 150th out of 191 countries with data for 2023.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in South Korea?
Over the last ten years it is down 15.9%. The long-run trend across the full record is volatile.
Where does this South Korea data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.