Average per capita fruit intake vs. minimum recommended guidelines in Indonesia

Indonesia: Average per capita fruit intake vs. minimum recommended guidelines was 233.94 kilograms per year per capita in 2023. ▲ Rising

Latest (2023)
233.94 kilograms per year per capita
Change on year
up 1.0%
World rank
91st
of 191 countries
All-time high
233.94 kilograms per year per capita
in 2023
All-time low
54.55 kilograms per year per capita
in 1976
Years of data
63
1961–2023

Average per capita fruit intake vs. minimum recommended guidelines in Indonesia, 1961–2023

50100150200250196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

The most recent figure for average per capita fruit intake vs. minimum recommended guidelines in Indonesia is 233.94 kilograms per year per capita, measured in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 1.0% on the previous year and up 42.4% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Indonesia peaked at 233.94 kilograms per year per capita in 2023 and was at its lowest, 54.55 kilograms per year per capita, in 1976.

That places Indonesia 91st out of 191 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 63.03 kilograms per year per capita 60.48 kilograms per year per capita 65.63 kilograms per year per capita 9
1970s 68.99 kilograms per year per capita 54.55 kilograms per year per capita 80.35 kilograms per year per capita 10
1980s 74.07 kilograms per year per capita 69.42 kilograms per year per capita 80.85 kilograms per year per capita 10
1990s 84.79 kilograms per year per capita 72.23 kilograms per year per capita 114.23 kilograms per year per capita 10
2000s 146.61 kilograms per year per capita 95.7 kilograms per year per capita 180.97 kilograms per year per capita 10
2010s 171.32 kilograms per year per capita 152.32 kilograms per year per capita 184.43 kilograms per year per capita 10
2020s 220.86 kilograms per year per capita 205.5 kilograms per year per capita 233.94 kilograms per year per capita 4

Countries ranked near Indonesia

  1. 88 Sweden 238.3 kilograms per year per capita compare
  2. 89 Germany 237.5 kilograms per year per capita compare
  3. 90 Australia 235.86 kilograms per year per capita compare
  4. 92 Bolivia 233.31 kilograms per year per capita compare
  5. 93 Seychelles 231.54 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Indonesia

All data for Indonesia →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in Indonesia?
Average per capita fruit intake vs. minimum recommended guidelines in Indonesia was 233.94 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Indonesia?
The highest recorded value was 233.94 kilograms per year per capita in 2023.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Indonesia?
The lowest recorded value was 54.55 kilograms per year per capita in 1976.
How does Indonesia rank for average per capita fruit intake vs. minimum recommended guidelines?
Indonesia ranks 91st out of 191 countries with data for 2023.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Indonesia?
Over the last ten years it is up 42.4%. The long-run trend across the full record is rising.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.