Access to Clean Fuels and Technologies for cooking in Peru
Peru: Access to Clean Fuels and Technologies for cooking was 75.1% in 2016. ▲ Rising
Access to Clean Fuels and Technologies for cooking in Peru, 2000–2016
Source: World Bank. Measured in % of total population.
Analysis
Peru recorded 75.1% for access to clean fuels and technologies for cooking in 2016. That is the highest value across all 17 years on record.
Compared with earlier readings it is up 1.6% on the previous year and up 30.4% over ten years.
Over the whole period, access to clean fuels and technologies for cooking in Peru peaked at 75.1% in 2016 and was at its lowest, 35.3%, in 2000.
That places Peru 106th out of 190 countries with data for 2016, putting it in the middle of the range.
The long-run direction has been consistently rising across the 17 years of available data.
Access to Clean Fuels and Technologies for cooking in Peru, year by year
| Year | % of total population | Change |
|---|---|---|
| 2000 | 35.3% | — |
| 2001 | 40.0% | +13.4% |
| 2002 | 44.1% | +10.3% |
| 2003 | 48.1% | +9.1% |
| 2004 | 51.7% | +7.5% |
| 2005 | 54.9% | +6.2% |
| 2006 | 57.6% | +4.8% |
| 2007 | 60.1% | +4.4% |
| 2008 | 62.3% | +3.8% |
| 2009 | 64.5% | +3.5% |
| 2010 | 66.1% | +2.5% |
| 2011 | 67.9% | +2.6% |
| 2012 | 69.5% | +2.5% |
| 2013 | 71.0% | +2.0% |
| 2014 | 72.4% | +2.1% |
| 2015 | 73.9% | +2.0% |
| 2016 | 75.1% | +1.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 51.9% | 35.3% | 64.5% | 10 |
| 2010s | 70.8% | 66.1% | 75.1% | 7 |
Countries ranked near Peru
More reference data data for Peru
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 1.15 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 4.39 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 7.94 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.3808 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 7.94 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 3.84 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 1.94 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 18.98 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 35.25 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 2.07 (2050)
Frequently asked questions
- What is access to clean fuels and technologies for cooking in Peru?
- Access to clean fuels and technologies for cooking in Peru was 75.1% in 2016, according to the World Bank.
- What is the highest access to clean fuels and technologies for cooking recorded in Peru?
- The highest recorded value was 75.1% in 2016.
- What is the lowest access to clean fuels and technologies for cooking recorded in Peru?
- The lowest recorded value was 35.3% in 2000.
- How does Peru rank for access to clean fuels and technologies for cooking?
- Peru ranks 106th out of 190 countries with data for 2016.
- Is access to clean fuels and technologies for cooking rising or falling in Peru?
- Over the last ten years it is up 30.4%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from the World Bank, published as part of Access to Clean Fuels and Technologies for cooking (% of total population). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 17 observations, free to reuse under CC BY 4.0 (World Bank Open Data).