Emission Totals - Indirect emissions (N2O) - Crop Residues in Peru

Peru: Emission Totals - Indirect emissions (N2O) - Crop Residues was 0.3808 in 2050. β–² Rising

Latest (2050)
0.3808
World rank
51st
of 185 countries
All-time high
0.3808
in 2050
All-time low
0.0695
in 1963
Years of data
61
1961–2050

Emission Totals - Indirect emissions (N2O) - Crop Residues in Peru, 1961–2050

0.10.20.30.4196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

In 2050, emission totals - indirect emissions (n2o) - crop residues in Peru stood at 0.3808. That is the highest value across all 61 years on record.

Over the whole period, emission totals - indirect emissions (n2o) - crop residues in Peru peaked at 0.3808 in 2050 and was at its lowest, 0.0695, in 1963.

Peru ranks 51st of 185 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 61 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.079 0.0695 0.0909 9
1970s 0.0917 0.0846 0.0992 10
1980s 0.1011 0.0726 0.1215 10
1990s 0.1142 0.077 0.1626 10
2000s 0.1829 0.159 0.2201 10
2010s 0.2259 0.2057 0.2435 10
2030s 0.2808 0.2808 0.2808 1
2050s 0.3808 0.3808 0.3808 1

Countries ranked near Peru

  1. 48 Mali 0.4025 compare
  2. 49 Iraq 0.3911 compare
  3. 50 Bolivia 0.3892 compare
  4. 52 Kenya 0.377 compare
  5. 53 Uruguay 0.3685 compare
  6. 54 Japan 0.3629 compare

See the full ranking of 186 places β†’

More reference data data for Peru

All data for Peru β†’

Frequently asked questions

What is emission totals - indirect emissions (n2o) - crop residues in Peru?
Emission totals - indirect emissions (n2o) - crop residues in Peru was 0.3808 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - indirect emissions (n2o) - crop residues recorded in Peru?
The highest recorded value was 0.3808 in 2050.
What is the lowest emission totals - indirect emissions (n2o) - crop residues recorded in Peru?
The lowest recorded value was 0.0695 in 1963.
How does Peru rank for emission totals - indirect emissions (n2o) - crop residues?
Peru ranks 51st out of 185 countries with data for 2050.
Where does this Peru data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Indirect emissions (N2O) - Crop Residues. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Emission Totals - Indirect emissions (N2O) - Crop Residues
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
186 places, 10,084 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).