Per capita sources of protein in Saint Lucia
Saint Lucia: Per capita sources of protein was 37.56 in 2023. ▲ Rising
Per capita sources of protein in Saint Lucia, 1961–2023
Source: Our World in Data.
Analysis
The most recent figure for per capita sources of protein in Saint Lucia is 37.56, measured in 2023.
Compared with earlier readings it is down 1.2% on the previous year and up 1.7% over ten years.
Over the whole period, per capita sources of protein in Saint Lucia peaked at 42.08 in 2020 and was at its lowest, 19.19, in 1963.
That places Saint Lucia 157th out of 191 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20.69 | 19.19 | 22.34 | 9 |
| 1970s | 23.81 | 21.42 | 28.41 | 10 |
| 1980s | 29.99 | 27.4 | 33.5 | 10 |
| 1990s | 32.81 | 31.18 | 34.2 | 10 |
| 2000s | 32.84 | 31.02 | 33.68 | 10 |
| 2010s | 37.92 | 36.68 | 40.2 | 10 |
| 2020s | 38.88 | 37.56 | 42.08 | 4 |
Countries ranked near Saint Lucia
More reference data data for Saint Lucia
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.0208 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - IPCC Agriculture 19.74 (2050)
- Emission Totals - Emissions (CH4) - Enteric Fermentation 1.03 (2050)
- Emission Totals - Emissions (CH4) - Burning - Crop residues 0 (1980)
- Emission Totals - Emissions (N2O) - Agricultural Soils 0.0614 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - IPCC Agriculture 32.42 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0 (1979)
- Emission Totals - Emissions (N2O) - Burning - Crop residues 0 (1980)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Manure applied to 5.52 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Manure Management 3.62 (2050)
Frequently asked questions
- What is per capita sources of protein in Saint Lucia?
- Per capita sources of protein in Saint Lucia was 37.56 in 2023, according to Our World in Data.
- What is the highest per capita sources of protein recorded in Saint Lucia?
- The highest recorded value was 42.08 in 2020.
- What is the lowest per capita sources of protein recorded in Saint Lucia?
- The lowest recorded value was 19.19 in 1963.
- How does Saint Lucia rank for per capita sources of protein?
- Saint Lucia ranks 157th out of 191 countries with data for 2023.
- Is per capita sources of protein rising or falling in Saint Lucia?
- Over the last ten years it is up 1.7%. The long-run trend across the full record is rising.
- Where does this Saint Lucia data come from?
- The figures come from Our World in Data, published as part of Per capita sources of protein. Statizoid updates them automatically from the source API.
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