What is the highest ghg emissions from food systems, by gas (mt co2 eq) - methane recorded in Turks and Caicos Islands?

The highest recorded value was 11.01 in 2013.

What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - methane recorded in Turks and Caicos Islands?

The lowest recorded value was 4.17 in 1990.

How does Turks and Caicos Islands rank for ghg emissions from food systems, by gas (mt co2 eq) - methane?

Turks and Caicos Islands ranks 194th out of 204 countries with data for 2015.

Is ghg emissions from food systems, by gas (mt co2 eq) - methane rising or falling in Turks and Caicos Islands?

Over the last ten years it is up 15.7%. The long-run trend across the full record is rising.

Where does this Turks and Caicos Islands data come from?

The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - Methane. Statizoid updates them automatically from the source API.

GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Turks and Caicos Islands

Name: GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Turks and Caicos Islands
Creator: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
License: CC BY 4.0 (World Bank Open Data)

Turks and Caicos Islands: GHG emissions from food systems, by gas (Mt CO2 eq) - Methane was 10.3 in 2015. ▲ Rising

Latest (2015)

10.3

Change on year

up 2.9%

World rank

194th

of 204 countries

All-time high

11.01

in 2013

All-time low

4.17

in 1990

Years of data

1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Turks and Caicos Islands, 1990–2015

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

Turks and Caicos Islands recorded 10.3 for ghg emissions from food systems, by gas (mt co2 eq) - methane in 2015.

The figure is up 2.9% on the previous year and up 15.7% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - methane in Turks and Caicos Islands peaked at 11.01 in 2013 and was at its lowest, 4.17, in 1990.

That places Turks and Caicos Islands 194th out of 204 countries with data for 2015, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 26 years of available data.

GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Turks and Caicos Islands, year by year

Annual values for GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Turks and Caicos Islands, 1990 to 2015.
Year	Value	Change
1990	4.17	—
1991	4.48	+7.3%
1992	4.82	+7.7%
1993	5.21	+8.1%
1994	5.61	+7.6%
1995	5.99	+6.8%
1996	6.25	+4.3%
1997	6.38	+2.0%
1998	6.6	+3.5%
1999	7.02	+6.4%
2000	7.58	+7.9%
2001	8.06	+6.5%
2002	8.8	+9.1%
2003	5.83	-33.7%
2004	8.06	+38.3%
2005	8.91	+10.5%
2006	8.97	+0.7%
2007	9.28	+3.4%
2008	10.17	+9.7%
2009	10.29	+1.2%
2010	10.08	-2.1%
2011	10.45	+3.7%
2012	10.76	+3.0%
2013	11.01	+2.3%
2014	10.01	-9.1%
2015	10.3	+2.9%

Averages by decade

Decade	Average	Lowest	Highest	Years
1990s	5.65	4.17	7.02	10
2000s	8.6	5.83	10.29	10
2010s	10.44	10.01	11.01	6

Countries ranked near Turks and Caicos Islands

See the full ranking of 204 places →

More reference data data for Turks and Caicos Islands

Emission Totals - Emissions (CO2eq) from CH4 (AR5) - IPCC Agriculture 0 (2019)
Emission Totals - Emissions (CO2eq) from N2O (AR5) - IPCC Agriculture 0 (2019)
Emission Totals - Emissions (N2O) - IPCC Agriculture 0 (2019)
Emission Totals - Emissions (CO2eq) (AR5) - IPCC Agriculture 0 (2019)
Emission Totals - Emissions (CH4) - IPCC Agriculture 0 (2019)
Wealth share richest 27.61 (2024)
Foreign aid received by income group 16.96 million (2007)
Government vs private aid by recipient 16.96 million (2007)
Men survival to age 65 82.74 (2024)
Capture and aquaculture production 0 (2024)

All data for Turks and Caicos Islands →

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - methane in Turks and Caicos Islands?: Ghg emissions from food systems, by gas (mt co2 eq) - methane in Turks and Caicos Islands was 10.3 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - methane recorded in Turks and Caicos Islands?: The highest recorded value was 11.01 in 2013.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - methane recorded in Turks and Caicos Islands?: The lowest recorded value was 4.17 in 1990.
How does Turks and Caicos Islands rank for ghg emissions from food systems, by gas (mt co2 eq) - methane?: Turks and Caicos Islands ranks 194th out of 204 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - methane rising or falling in Turks and Caicos Islands?: Over the last ten years it is up 15.7%. The long-run trend across the full record is rising.
Where does this Turks and Caicos Islands data come from?: The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - Methane. Statizoid updates them automatically from the source API.

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GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Turks and Caicos Islands. Statizoid, drawing on Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Retrieved 26 August 2026, from https://reference.statizoid.com/stat/ghg-emissions-from-food-systems-by-gas-mt-co2-eq-methane/turks-and-caicos-islands/

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About this data

Indicator: GHG emissions from food systems, by gas (Mt CO2 eq) - Methane
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 204 places, 5,304 data points, 1990–2015
Last refreshed: 24 August 2026

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).