GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Faroe Islands

Faroe Islands: GHG emissions from food systems, by gas (Mt CO2 eq) - Methane was 28.92 in 2015. ▼ Falling

Latest (2015)
28.92
Change on year
up 0.7%
World rank
186th
of 204 countries
All-time high
29.94
in 2005
All-time low
27.68
in 2006
Years of data
26
1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Faroe Islands, 1990–2015

01020301990200220151990: 29.51991: 29.51992: 29.51993: 29.51994: 29.51995: 29.41996: 29.41997: 29.51998: 29.61999: 29.62000: 29.72001: 29.82002: 29.82003: 29.92004: 29.92005: 29.92006: 27.72007: 27.72008: 27.72009: 27.72010: 27.72011: 282012: 28.22013: 28.32014: 28.72015: 28.9

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

In 2015, ghg emissions from food systems, by gas (mt co2 eq) - methane in Faroe Islands stood at 28.92.

The figure is up 0.7% on the previous year and down 3.4% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - methane in Faroe Islands peaked at 29.94 in 2005 and was at its lowest, 27.68, in 2006.

That places Faroe Islands 186th out of 204 countries with data for 2015, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 26 years of available data.

GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Faroe Islands, year by year

Annual values for GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Faroe Islands, 1990 to 2015.
Year Value Change
1990 29.5 —
1991 29.52 +0.1%
1992 29.52 -0.0%
1993 29.53 +0.0%
1994 29.46 -0.3%
1995 29.39 -0.2%
1996 29.44 +0.2%
1997 29.51 +0.2%
1998 29.57 +0.2%
1999 29.64 +0.2%
2000 29.71 +0.2%
2001 29.76 +0.2%
2002 29.8 +0.2%
2003 29.85 +0.2%
2004 29.9 +0.2%
2005 29.94 +0.2%
2006 27.68 -7.6%
2007 27.69 +0.1%
2008 27.7 +0.0%
2009 27.72 +0.0%
2010 27.73 +0.0%
2011 27.98 +0.9%
2012 28.23 +0.9%
2013 28.25 +0.1%
2014 28.73 +1.7%
2015 28.92 +0.7%

Faroe Islands compared with similar countries

  • Faroe Islands's 28.92 is below the median for high income countries, which is 3,819, 1% of the median. (78 countries reporting)
  • Faroe Islands's 28.92 is below the median for Europe & Central Asia, which is 7,018, 0% of the median. (50 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 29.51 29.39 29.64 10
2000s 28.97 27.68 29.94 10
2010s 28.31 27.73 28.92 6

Countries ranked near Faroe Islands

  1. 183 Saint Vincent and the Grenadines 43.93 compare
  2. 184 Grenada 43.66 compare
  3. 185 Greenland 43.44 compare
  4. 187 Micronesia (country) 28.87 compare
  5. 188 Saint Kitts and Nevis 28.08 compare
  6. 189 Aruba 25.37 compare

See the full ranking of 204 places →

More reference data data for Faroe Islands

All data for Faroe Islands →

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - methane in Faroe Islands?
Ghg emissions from food systems, by gas (mt co2 eq) - methane in Faroe Islands was 28.92 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - methane recorded in Faroe Islands?
The highest recorded value was 29.94 in 2005.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - methane recorded in Faroe Islands?
The lowest recorded value was 27.68 in 2006.
How does Faroe Islands rank for ghg emissions from food systems, by gas (mt co2 eq) - methane?
Faroe Islands ranks 186th out of 204 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - methane rising or falling in Faroe Islands?
Over the last ten years it is down 3.4%. The long-run trend across the full record is falling.
Where does this Faroe Islands data come from?
The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - Methane. Statizoid updates them automatically from the source API.

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GHG emissions from food systems, by gas (Mt CO2 eq) - Methane in Faroe Islands. Statizoid, drawing on Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Retrieved 29 September 2026, from https://reference.statizoid.com/stat/ghg-emissions-from-food-systems-by-gas-mt-co2-eq-methane/faroe-islands/

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About this data

Indicator
GHG emissions from food systems, by gas (Mt CO2 eq) - Methane
Source
Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
204 places, 5,304 data points, 1990–2015
Last refreshed

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).