How does Tuvalu rank for ghg emissions from food systems, by gas (mt co2 eq) - co2?

Tuvalu ranks 203rd out of 203 countries with data for 2015.

Is ghg emissions from food systems, by gas (mt co2 eq) - co2 rising or falling in Tuvalu?

Over the last ten years it is up 2.0%. The long-run trend across the full record is rising.

Where does this Tuvalu data come from?

The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - CO2. Statizoid updates them automatically from the source API.

GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Tuvalu

Name: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Tuvalu
Creator: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
License: CC BY 4.0 (World Bank Open Data)

Tuvalu: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 was 0.0002 in 2015. ▲ Rising

Latest (2015)

0.0002

Change on year

up 0.2%

World rank

203rd

of 203 countries

All-time high

0.0002

in 2015

All-time low

0.0002

in 1990

Years of data

1990–2015

GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Tuvalu, 1990–2015

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

In 2015, ghg emissions from food systems, by gas (mt co2 eq) - co2 in Tuvalu stood at 0.0002. That is the highest value across all 26 years on record.

Compared with earlier readings it is up 0.2% on the previous year and up 2.0% over ten years.

Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - co2 in Tuvalu peaked at 0.0002 in 2015 and was at its lowest, 0.0002, in 1990.

Tuvalu ranks 203rd of 203 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1990s	0.0002	0.0002	0.0002	10
2000s	0.0002	0.0002	0.0002	10
2010s	0.0002	0.0002	0.0002	6

Countries ranked near Tuvalu

See the full ranking of 204 places →

More reference data data for Tuvalu

Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentat 0.8166 (2050)
Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Manure Management 11.61 (2050)
Emission Totals - Emissions (CO2eq) from CH4 (AR5) - IPCC Agriculture 12.42 (2050)
Emission Totals - Emissions (N2O) - Manure Management 0.0039 (2050)
Emission Totals - Emissions (N2O) - Manure left on Pasture 0.0001 (2050)
Emission Totals - Emissions (N2O) - IPCC Agriculture 0.0095 (2050)
Emission Totals - Emissions (CO2eq) (AR5) - Manure applied to Soils 1.45 (2050)
Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.0016 (2050)
Emission Totals - Emissions (CO2eq) (AR5) - Manure Management 12.65 (2050)
Emission Totals - Emissions (N2O) - Manure applied to Soils 0.0055 (2050)

All data for Tuvalu →

Frequently asked questions

What is ghg emissions from food systems, by gas (mt co2 eq) - co2 in Tuvalu?: Ghg emissions from food systems, by gas (mt co2 eq) - co2 in Tuvalu was 0.0002 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Tuvalu?: The highest recorded value was 0.0002 in 2015.
What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Tuvalu?: The lowest recorded value was 0.0002 in 1990.
How does Tuvalu rank for ghg emissions from food systems, by gas (mt co2 eq) - co2?: Tuvalu ranks 203rd out of 203 countries with data for 2015.
Is ghg emissions from food systems, by gas (mt co2 eq) - co2 rising or falling in Tuvalu?: Over the last ten years it is up 2.0%. The long-run trend across the full record is rising.
Where does this Tuvalu data come from?: The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - CO2. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 204 places, 5,304 data points, 1990–2015
Last refreshed: 10 August 2026

GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).