GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Croatia
Croatia: GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 was 3,816 in 2015. ▬ Flat
GHG emissions from food systems, by gas (Mt CO2 eq) - CO2 in Croatia, 1990–2015
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
Analysis
Croatia recorded 3,816 for ghg emissions from food systems, by gas (mt co2 eq) - co2 in 2015.
That represents a change of down 1.1% on the previous year and down 18.5% over ten years.
Over the whole period, ghg emissions from food systems, by gas (mt co2 eq) - co2 in Croatia peaked at 5,962 in 1990 and was at its lowest, 3,679, in 1996.
Croatia ranks 119th of 203 countries on this measure, in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,162 | 3,679 | 5,962 | 10 |
| 2000s | 4,576 | 4,244 | 5,013 | 10 |
| 2010s | 3,999 | 3,776 | 4,486 | 6 |
Countries ranked near Croatia
- 116 East Timor 4,169 compare
- 117 Rwanda 4,118 compare
- 118 Slovakia 3,915 compare
- 120 Sierra Leone 3,732 compare
- 121 Libya 3,724 compare
- 122 Dominican Republic 3,331 compare
More reference data data for Croatia
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.2598 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.1516 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 1.85 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.1326 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 1.85 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.8711 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.5399 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.6476 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 8.13 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.7218 (2050)
Frequently asked questions
- What is ghg emissions from food systems, by gas (mt co2 eq) - co2 in Croatia?
- Ghg emissions from food systems, by gas (mt co2 eq) - co2 in Croatia was 3,816 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
- What is the highest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Croatia?
- The highest recorded value was 5,962 in 1990.
- What is the lowest ghg emissions from food systems, by gas (mt co2 eq) - co2 recorded in Croatia?
- The lowest recorded value was 3,679 in 1996.
- How does Croatia rank for ghg emissions from food systems, by gas (mt co2 eq) - co2?
- Croatia ranks 119th out of 203 countries with data for 2015.
- Is ghg emissions from food systems, by gas (mt co2 eq) - co2 rising or falling in Croatia?
- Over the last ten years it is down 18.5%. The long-run trend across the full record is flat.
- Where does this Croatia data come from?
- The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of GHG emissions from food systems, by gas (Mt CO2 eq) - CO2. Statizoid updates them automatically from the source API.
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About this data
GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).