Emission Totals - Emissions (N2O) - Crop Residues in Croatia

Croatia: Emission Totals - Emissions (N2O) - Crop Residues was 0.7218 in 2050. β–² Rising

Latest (2050)
0.7218
World rank
86th
of 185 countries
All-time high
0.7218
in 2050
All-time low
0.448
in 2003
Years of data
30
1992–2050

Emission Totals - Emissions (N2O) - Crop Residues in Croatia, 1992–2050

00.20.40.60.81992202120501992: 0.4991993: 0.5791994: 0.5461995: 0.581996: 0.5661997: 0.6351998: 0.6741999: 0.5952000: 0.5222001: 0.6012002: 0.6472003: 0.4482004: 0.6022005: 0.5852006: 0.6192007: 0.532008: 0.7062009: 0.6732010: 0.5862011: 0.5692012: 0.562013: 0.632014: 0.5662015: 0.5692016: 0.7052017: 0.5432018: 0.6362019: 0.6842030: 0.6952050: 0.722

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

The most recent figure for emission totals - emissions (n2o) - crop residues in Croatia is 0.7218, measured in 2050. That is the highest value across all 30 years on record.

Over the whole period, emission totals - emissions (n2o) - crop residues in Croatia peaked at 0.7218 in 2050 and was at its lowest, 0.448, in 2003.

That places Croatia 86th out of 185 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 30 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.5841 0.4987 0.6737 8
2000s 0.5934 0.448 0.7063 10
2010s 0.6048 0.543 0.7053 10
2030s 0.6954 0.6954 0.6954 1
2050s 0.7218 0.7218 0.7218 1

Countries ranked near Croatia

  1. 83 Malaysia 0.8098 compare
  2. 84 Slovakia 0.7911 compare
  3. 85 Belgium 0.7526 compare
  4. 87 Tunisia 0.7169 compare
  5. 88 Guatemala 0.6786 compare
  6. 89 Rwanda 0.666 compare

See the full ranking of 186 places β†’

More reference data data for Croatia

All data for Croatia β†’

Frequently asked questions

What is emission totals - emissions (n2o) - crop residues in Croatia?
Emission totals - emissions (n2o) - crop residues in Croatia was 0.7218 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (n2o) - crop residues recorded in Croatia?
The highest recorded value was 0.7218 in 2050.
What is the lowest emission totals - emissions (n2o) - crop residues recorded in Croatia?
The lowest recorded value was 0.448 in 2003.
How does Croatia rank for emission totals - emissions (n2o) - crop residues?
Croatia ranks 86th out of 185 countries with data for 2050.
Where does this Croatia data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (N2O) - Crop Residues. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 30 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Emission Totals - Emissions (N2O) - Crop Residues
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
186 places, 10,084 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).