Food GHG emissions by system stage (Share of total) - Processing in South Africa
South Africa: Food GHG emissions by system stage (Share of total) - Processing was 3.87 in 2015. ▲ Rising
Food GHG emissions by system stage (Share of total) - Processing in South Africa, 1990–2015
Source: World Bank.
Analysis
In 2015, food ghg emissions by system stage (share of total) - processing in South Africa stood at 3.87. That is the highest value across all 26 years on record.
Compared with earlier readings it is up 2.5% on the previous year and up 21.6% over ten years.
Over the whole period, food ghg emissions by system stage (share of total) - processing in South Africa peaked at 3.87 in 2015 and was at its lowest, 2.8, in 1994.
That places South Africa 70th out of 199 countries with data for 2015, putting it in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Food GHG emissions by system stage (Share of total) - Processing in South Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 3.04 | — |
| 1991 | 2.97 | -2.4% |
| 1992 | 2.8 | -5.7% |
| 1993 | 2.93 | +4.6% |
| 1994 | 2.8 | -4.5% |
| 1995 | 3.26 | +16.5% |
| 1996 | 3.38 | +3.6% |
| 1997 | 3.42 | +1.2% |
| 1998 | 3.31 | -3.3% |
| 1999 | 3.52 | +6.6% |
| 2000 | 3.73 | +5.7% |
| 2001 | 3.86 | +3.7% |
| 2002 | 3.76 | -2.6% |
| 2003 | 3.49 | -7.2% |
| 2004 | 3.26 | -6.8% |
| 2005 | 3.18 | -2.3% |
| 2006 | 3.19 | +0.3% |
| 2007 | 3.07 | -3.7% |
| 2008 | 3.08 | +0.1% |
| 2009 | 3.14 | +2.0% |
| 2010 | 3.82 | +21.7% |
| 2011 | 3.76 | -1.5% |
| 2012 | 3.49 | -7.3% |
| 2013 | 3.5 | +0.3% |
| 2014 | 3.78 | +8.0% |
| 2015 | 3.87 | +2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.14 | 2.8 | 3.52 | 10 |
| 2000s | 3.38 | 3.07 | 3.86 | 10 |
| 2010s | 3.7 | 3.49 | 3.87 | 6 |
Countries ranked near South Africa
- 67 Bermuda 3.98 compare
- 68 Cayman Islands 3.95 compare
- 69 Mauritius 3.93 compare
- 71 Philippines 3.68 compare
- 72 Ukraine 3.63 compare
- 73 Turks and Caicos Islands 3.54 compare
More reference data data for South Africa
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.5111 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 8.71 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 13.63 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.7468 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 13.63 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 1.71 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 1.49 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 41.1 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 63.65 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 4.07 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - processing in South Africa?
- Food ghg emissions by system stage (share of total) - processing in South Africa was 3.87 in 2015, according to the World Bank.
- What is the highest food ghg emissions by system stage (share of total) - processing recorded in South Africa?
- The highest recorded value was 3.87 in 2015.
- What is the lowest food ghg emissions by system stage (share of total) - processing recorded in South Africa?
- The lowest recorded value was 2.8 in 1994.
- How does South Africa rank for food ghg emissions by system stage (share of total) - processing?
- South Africa ranks 70th out of 199 countries with data for 2015.
- Is food ghg emissions by system stage (share of total) - processing rising or falling in South Africa?
- Over the last ten years it is up 21.6%. The long-run trend across the full record is rising.
- Where does this South Africa data come from?
- The figures come from the World Bank, published as part of Food GHG emissions by system stage (Share of total) - Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).