Cayman Islands vs South Africa: Food GHG emissions by system stage (Share of total) - Processing
Cayman Islands
3.95
in 2015
South Africa
3.87
in 2015
Cayman Islands rank
68th
South Africa rank
70th
Food GHG emissions by system stage (Share of total) - Processing over time
- Cayman Islands
- South Africa
How they compare
Cayman Islands currently reports 3.95 against 3.87 in South Africa, a difference of 0.08.
The two have swapped places 4 times across 26 shared years of data; in 1990 it was Cayman Islands ahead.
Cayman Islands ranks 68th and South Africa ranks 70th of 201 countries.
Across the 3 decades both report, Cayman Islands averaged higher in 2 and South Africa in 1.
Head to head by decade
| Decade | Cayman Islands | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.28 | 3.14 | 0.1405 | Cayman Islands |
| 2000s | 2.85 | 3.38 | 0.5306 | South Africa |
| 2010s | 3.96 | 3.7 | 0.2561 | Cayman Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food ghg emissions by system stage (share of total) - processing, Cayman Islands or South Africa?
- Cayman Islands, at 3.95 against 3.87 in South Africa as of 2015.
- What is the difference in food ghg emissions by system stage (share of total) - processing between Cayman Islands and South Africa?
- 0.08, with Cayman Islands ahead.
- How many years of comparable data are there for Cayman Islands and South Africa?
- 26 years are reported by both, from 1990 to 2015.
- How do Cayman Islands and South Africa rank globally for food ghg emissions by system stage (share of total) - processing?
- Cayman Islands ranks 68th and South Africa ranks 70th of 201 countries.
- Where does this data come from?
- The World Bank, published as Food GHG emissions by system stage (Share of total) - Processing. Statizoid refreshes it automatically from the source and publishes the full history for both places.