Food GHG emissions by system stage (Share of total) - Processing in Turks and Caicos Islands

Turks and Caicos Islands: Food GHG emissions by system stage (Share of total) - Processing was 3.54 in 2015. ◆ Volatile

Latest (2015)
3.54
Change on year
down 1.2%
World rank
73rd
of 201 countries
All-time high
3.84
in 2012
All-time low
0.3375
in 2006
Years of data
26
1990–2015

Food GHG emissions by system stage (Share of total) - Processing in Turks and Caicos Islands, 1990–2015

012341990200220151990: 0.7211991: 0.7681992: 0.7761993: 0.6151994: 0.5661995: 0.5911996: 0.5741997: 0.5151998: 0.5491999: 0.4422000: 0.7422001: 0.7282002: 0.7562003: 1.12004: 0.8762005: 0.3622006: 0.3372007: 1.52008: 2.32009: 2.12010: 3.12011: 3.42012: 3.82013: 3.82014: 3.62015: 3.5

Source: World Bank.

Analysis

In 2015, food ghg emissions by system stage (share of total) - processing in Turks and Caicos Islands stood at 3.54.

Compared with earlier readings it is down 1.2% on the previous year and up 877.9% over ten years.

Over the whole period, food ghg emissions by system stage (share of total) - processing in Turks and Caicos Islands peaked at 3.84 in 2012 and was at its lowest, 0.3375, in 2006.

That places Turks and Caicos Islands 73rd out of 201 countries with data for 2015, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food GHG emissions by system stage (Share of total) - Processing in Turks and Caicos Islands, year by year

Annual values for Food GHG emissions by system stage (Share of total) - Processing in Turks and Caicos Islands, 1990 to 2015.
Year Value Change
1990 0.7208
1991 0.7677 +6.5%
1992 0.7758 +1.1%
1993 0.6149 -20.7%
1994 0.5661 -7.9%
1995 0.5907 +4.3%
1996 0.5744 -2.8%
1997 0.5149 -10.3%
1998 0.5489 +6.6%
1999 0.442 -19.5%
2000 0.7415 +67.8%
2001 0.7281 -1.8%
2002 0.7563 +3.9%
2003 1.1 +44.9%
2004 0.8764 -20.0%
2005 0.362 -58.7%
2006 0.3375 -6.8%
2007 1.53 +352.0%
2008 2.33 +52.9%
2009 2.13 -8.6%
2010 3.1 +45.2%
2011 3.44 +11.1%
2012 3.84 +11.7%
2013 3.84 -0.0%
2014 3.58 -6.7%
2015 3.54 -1.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.6116 0.442 0.7758 10
2000s 1.09 0.3375 2.33 10
2010s 3.56 3.1 3.84 6

Countries ranked near Turks and Caicos Islands

  1. 70 South Africa 3.87 compare
  2. 71 Philippines 3.68 compare
  3. 72 Ukraine 3.63 compare
  4. 74 Dominican Republic 3.48 compare
  5. 75 Albania 3.46 compare
  6. 76 Tunisia 3.36 compare

See the full ranking of 201 places →

More reference data data for Turks and Caicos Islands

All data for Turks and Caicos Islands →

Frequently asked questions

What is food ghg emissions by system stage (share of total) - processing in Turks and Caicos Islands?
Food ghg emissions by system stage (share of total) - processing in Turks and Caicos Islands was 3.54 in 2015, according to the World Bank.
What is the highest food ghg emissions by system stage (share of total) - processing recorded in Turks and Caicos Islands?
The highest recorded value was 3.84 in 2012.
What is the lowest food ghg emissions by system stage (share of total) - processing recorded in Turks and Caicos Islands?
The lowest recorded value was 0.3375 in 2006.
How does Turks and Caicos Islands rank for food ghg emissions by system stage (share of total) - processing?
Turks and Caicos Islands ranks 73rd out of 201 countries with data for 2015.
Is food ghg emissions by system stage (share of total) - processing rising or falling in Turks and Caicos Islands?
Over the last ten years it is up 877.9%. The long-run trend across the full record is volatile.
Where does this Turks and Caicos Islands data come from?
The figures come from the World Bank, published as part of Food GHG emissions by system stage (Share of total) - Processing. Statizoid updates them automatically from the source API.

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Food GHG emissions by system stage (Share of total) - Processing in Turks and Caicos Islands. Statizoid. Retrieved 24 August 2026, from https://reference.statizoid.com/stat/food-ghg-emissions-by-system-stage-share-of-total-processing/turks-and-caicos-islands/

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About this data

Indicator
Food GHG emissions by system stage (Share of total) - Processing
Source
World Bank
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
201 places, 5,226 data points, 1990–2015
Last refreshed