Food GHG emissions by system stage (Share of total) - End_of_Life in Mongolia

Mongolia: Food GHG emissions by system stage (Share of total) - End_of_Life was 1.36 in 2015. ▲ Rising

Latest (2015)
1.36
Change on year
down 9.1%
World rank
198th
of 203 countries
All-time high
3.05
in 2010
All-time low
0.99
in 1997
Years of data
26
1990–2015

Food GHG emissions by system stage (Share of total) - End_of_Life in Mongolia, 1990–2015

11.522.531990200220151990: 1.11991: 1.11992: 1.21993: 1.21994: 1.21995: 1.21996: 1.21997: 0.991998: 1.11999: 1.22000: 1.12001: 1.32002: 1.32003: 1.52004: 1.52005: 1.52006: 22007: 22008: 22009: 2.42010: 3.12011: 1.52012: 1.52013: 1.52014: 1.52015: 1.4

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

Mongolia recorded 1.36 for food ghg emissions by system stage (share of total) - end_of_life in 2015.

Compared with earlier readings it is down 9.1% on the previous year and down 9.2% over ten years.

Over the whole period, food ghg emissions by system stage (share of total) - end_of_life in Mongolia peaked at 3.05 in 2010 and was at its lowest, 0.99, in 1997.

That places Mongolia 198th out of 203 countries with data for 2015, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Food GHG emissions by system stage (Share of total) - End_of_Life in Mongolia, year by year

Annual values for Food GHG emissions by system stage (Share of total) - End_of_Life in Mongolia, 1990 to 2015.
Year Value Change
1990 1.14
1991 1.13 -0.9%
1992 1.15 +1.5%
1993 1.16 +0.7%
1994 1.18 +2.2%
1995 1.17 -1.2%
1996 1.16 -1.2%
1997 0.99 -14.3%
1998 1.14 +15.3%
1999 1.15 +1.1%
2000 1.06 -7.8%
2001 1.27 +19.9%
2002 1.29 +1.0%
2003 1.51 +17.1%
2004 1.51 +0.2%
2005 1.5 -0.6%
2006 2.01 +34.2%
2007 1.96 -2.8%
2008 2.03 +3.5%
2009 2.42 +19.5%
2010 3.05 +26.0%
2011 1.54 -49.7%
2012 1.49 -2.7%
2013 1.54 +2.8%
2014 1.5 -2.5%
2015 1.36 -9.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.14 0.99 1.18 10
2000s 1.66 1.06 2.42 10
2010s 1.75 1.36 3.05 6

Countries ranked near Mongolia

  1. 195 Uruguay 1.9 compare
  2. 196 Ireland 1.55 compare
  3. 197 Bolivia, Plurinational State of 1.48 compare
  4. 199 Papua New Guinea 0.8925 compare
  5. 200 Guyana 0.7477 compare
  6. 201 Paraguay 0.6729 compare

See the full ranking of 203 places →

More reference data data for Mongolia

All data for Mongolia →

Frequently asked questions

What is food ghg emissions by system stage (share of total) - end_of_life in Mongolia?
Food ghg emissions by system stage (share of total) - end_of_life in Mongolia was 1.36 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest food ghg emissions by system stage (share of total) - end_of_life recorded in Mongolia?
The highest recorded value was 3.05 in 2010.
What is the lowest food ghg emissions by system stage (share of total) - end_of_life recorded in Mongolia?
The lowest recorded value was 0.99 in 1997.
How does Mongolia rank for food ghg emissions by system stage (share of total) - end_of_life?
Mongolia ranks 198th out of 203 countries with data for 2015.
Is food ghg emissions by system stage (share of total) - end_of_life rising or falling in Mongolia?
Over the last ten years it is down 9.2%. The long-run trend across the full record is rising.
Where does this Mongolia data come from?
The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of Food GHG emissions by system stage (Share of total) - End_of_Life. Statizoid updates them automatically from the source API.

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Food GHG emissions by system stage (Share of total) - End_of_Life in Mongolia. Statizoid, drawing on Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Retrieved 31 August 2026, from https://reference.statizoid.com/stat/food-ghg-emissions-by-system-stage-share-of-total-end-of-life/mongolia/

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About this data

Indicator
Food GHG emissions by system stage (Share of total) - End_of_Life
Source
Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
203 places, 5,278 data points, 1990–2015
Last refreshed

Food GHG emissions disaggregated by system stage are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).