Food GHG emissions by system stage (Share of total) - End_of_Life in Bolivia, Plurinational State of

Bolivia, Plurinational State of: Food GHG emissions by system stage (Share of total) - End_of_Life was 1.48 in 2015. ▲ Rising

Latest (2015)
1.48
Change on year
up 0.2%
World rank
197th
of 203 countries
All-time high
1.48
in 2015
All-time low
0.7782
in 2010
Years of data
26
1990–2015

Food GHG emissions by system stage (Share of total) - End_of_Life in Bolivia, Plurinational State of, 1990–2015

00.511.51990200220151990: 1.11991: 1.11992: 1.11993: 1.11994: 1.11995: 1.21996: 1.21997: 1.21998: 1.31999: 1.22000: 1.32001: 1.42002: 1.32003: 1.42004: 1.22005: 1.32006: 0.8512007: 0.8282008: 0.8732009: 0.8992010: 0.7782011: 1.32012: 1.42013: 1.52014: 1.52015: 1.5

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

Bolivia, Plurinational State of recorded 1.48 for food ghg emissions by system stage (share of total) - end_of_life in 2015. That is the highest value across all 26 years on record.

Compared with earlier readings it is up 0.2% on the previous year and up 12.6% over ten years.

Over the whole period, food ghg emissions by system stage (share of total) - end_of_life in Bolivia, Plurinational State of peaked at 1.48 in 2015 and was at its lowest, 0.7782, in 2010.

Bolivia, Plurinational State of ranks 197th of 203 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Food GHG emissions by system stage (Share of total) - End_of_Life in Bolivia, Plurinational State of, year by year

Annual values for Food GHG emissions by system stage (Share of total) - End_of_Life in Bolivia, Plurinational State of, 1990 to 2015.
Year Value Change
1990 1.08
1991 1.1 +1.5%
1992 1.11 +1.5%
1993 1.13 +1.1%
1994 1.15 +1.7%
1995 1.18 +3.0%
1996 1.23 +4.4%
1997 1.24 +0.9%
1998 1.27 +2.3%
1999 1.23 -3.0%
2000 1.33 +7.6%
2001 1.37 +3.2%
2002 1.32 -3.6%
2003 1.39 +5.4%
2004 1.24 -11.0%
2005 1.32 +6.3%
2006 0.8505 -35.4%
2007 0.8283 -2.6%
2008 0.8732 +5.4%
2009 0.8994 +3.0%
2010 0.7782 -13.5%
2011 1.33 +70.7%
2012 1.42 +6.6%
2013 1.45 +2.6%
2014 1.48 +1.9%
2015 1.48 +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.17 1.08 1.27 10
2000s 1.14 0.8283 1.39 10
2010s 1.32 0.7782 1.48 6

Countries ranked near Bolivia, Plurinational State of

  1. 194 Sweden 1.99 compare
  2. 195 Uruguay 1.9 compare
  3. 196 Ireland 1.55 compare
  4. 198 Mongolia 1.36 compare
  5. 199 Papua New Guinea 0.8925 compare
  6. 200 Guyana 0.7477 compare

See the full ranking of 203 places →

More reference data data for Bolivia, Plurinational State of

All data for Bolivia, Plurinational State of →

Frequently asked questions

What is food ghg emissions by system stage (share of total) - end_of_life in Bolivia, Plurinational State of?
Food ghg emissions by system stage (share of total) - end_of_life in Bolivia, Plurinational State of was 1.48 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest food ghg emissions by system stage (share of total) - end_of_life recorded in Bolivia, Plurinational State of?
The highest recorded value was 1.48 in 2015.
What is the lowest food ghg emissions by system stage (share of total) - end_of_life recorded in Bolivia, Plurinational State of?
The lowest recorded value was 0.7782 in 2010.
How does Bolivia, Plurinational State of rank for food ghg emissions by system stage (share of total) - end_of_life?
Bolivia, Plurinational State of ranks 197th out of 203 countries with data for 2015.
Is food ghg emissions by system stage (share of total) - end_of_life rising or falling in Bolivia, Plurinational State of?
Over the last ten years it is up 12.6%. The long-run trend across the full record is rising.
Where does this Bolivia, Plurinational State of data come from?
The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of Food GHG emissions by system stage (Share of total) - End_of_Life. Statizoid updates them automatically from the source API.

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Food GHG emissions by system stage (Share of total) - End_of_Life in Bolivia, Plurinational State of. Statizoid, drawing on Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Retrieved 03 September 2026, from https://reference.statizoid.com/stat/food-ghg-emissions-by-system-stage-share-of-total-end-of-life/bolivia/

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About this data

Indicator
Food GHG emissions by system stage (Share of total) - End_of_Life
Source
Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
203 places, 5,278 data points, 1990–2015
Last refreshed

Food GHG emissions disaggregated by system stage are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).