Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Mauritius

Mauritius: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation was 11 in 2050. ▼ Falling

Latest (2050)
11
World rank
183rd
of 193 countries
All-time high
56.08
in 1970
All-time low
9.39
in 2017
Years of data
61
1961–2050

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Mauritius, 1961–2050

102030405060196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

The most recent figure for emission totals - emissions (co2eq) (ar5) - enteric fermentation in Mauritius is 11, measured in 2050.

Over the whole period, emission totals - emissions (co2eq) (ar5) - enteric fermentation in Mauritius peaked at 56.08 in 1970 and was at its lowest, 9.39, in 2017.

Mauritius ranks 183rd of 193 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 61 years of available data.

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Mauritius, year by year

Annual values for Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Mauritius, 1961 to 2050.
Year Value Change
1961 51.61
1962 51.48 -0.2%
1963 51.62 +0.3%
1964 54.64 +5.9%
1965 53.94 -1.3%
1966 52.96 -1.8%
1967 53.82 +1.6%
1968 53.84 +0.0%
1969 54.76 +1.7%
1970 56.08 +2.4%
1971 55.5 -1.0%
1972 53.83 -3.0%
1973 50.59 -6.0%
1974 44.12 -12.8%
1975 39.77 -9.9%
1976 39.46 -0.8%
1977 41.35 +4.8%
1978 32.49 -21.4%
1979 35.16 +8.2%
1980 39.73 +13.0%
1981 36.52 -8.1%
1982 36.42 -0.3%
1983 35.37 -2.9%
1984 37.38 +5.7%
1985 41.37 +10.7%
1986 44.29 +7.1%
1987 45.09 +1.8%
1988 46.07 +2.2%
1989 47.08 +2.2%
1990 43.33 -8.0%
1991 39.04 -9.9%
1992 39.52 +1.2%
1993 38.5 -2.6%
1994 37.63 -2.3%
1995 38.19 +1.5%
1996 36.5 -4.4%
1997 33.78 -7.5%
1998 35.53 +5.2%
1999 38.51 +8.4%
2000 37.2 -3.4%
2001 23.14 -37.8%
2002 19.08 -17.6%
2003 18.66 -2.2%
2004 16.2 -13.2%
2005 13.05 -19.4%
2006 12.07 -7.5%
2007 11.96 -0.9%
2008 12.03 +0.6%
2009 12.08 +0.4%
2010 12.83 +6.2%
2011 12.62 -1.6%
2012 13.24 +4.9%
2013 12.71 -4.0%
2014 11.86 -6.7%
2015 11.86 -0.0%
2016 10.73 -9.5%
2017 9.39 -12.5%
2018 9.58 +2.1%
2019 9.47 -1.2%
2030 10.59 +11.9%
2050 11 +3.8%

Mauritius compared with similar countries

  • Mauritius's 11 is below the median for upper middle income countries, which is 3,651, 0% of the median. (56 countries reporting)
  • Mauritius's 11 is below the median for Sub-Saharan Africa, which is 3,934, 0% of the median. (46 countries reporting)

Biggest year-on-year movements

Years where Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Mauritius changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 -37.8% 37.2 23.14

Averages by decade

DecadeAverage LowestHighest Years
1960s 53.19 51.48 54.76 9
1970s 44.84 32.49 56.08 10
1980s 40.93 35.37 47.08 10
1990s 38.05 33.78 43.33 10
2000s 17.55 11.96 37.2 10
2010s 11.43 9.39 13.24 10
2030s 10.59 10.59 10.59 1
2050s 11 11 11 1

Countries ranked near Mauritius

  1. 180 Grenada 13.81 compare
  2. 181 Equatorial Guinea 13.67 compare
  3. 182 Brunei 13.07 compare
  4. 184 Hong Kong 6.8 compare
  5. 185 Sao Tome and Principe 5.95 compare
  6. 186 Bahamas 5.86 compare

See the full ranking of 193 places →

More reference data data for Mauritius

All data for Mauritius →

Frequently asked questions

What is emission totals - emissions (co2eq) (ar5) - enteric fermentation in Mauritius?
Emission totals - emissions (co2eq) (ar5) - enteric fermentation in Mauritius was 11 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (co2eq) (ar5) - enteric fermentation recorded in Mauritius?
The highest recorded value was 56.08 in 1970.
What is the lowest emission totals - emissions (co2eq) (ar5) - enteric fermentation recorded in Mauritius?
The lowest recorded value was 9.39 in 2017.
How does Mauritius rank for emission totals - emissions (co2eq) (ar5) - enteric fermentation?
Mauritius ranks 183rd out of 193 countries with data for 2050.
Where does this Mauritius data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid updates them automatically from the source API.

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CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

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Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in Mauritius. Statizoid, drawing on FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT. Retrieved 24 September 2026, from https://reference.statizoid.com/stat/emission-totals-emissions-co2eq-ar5-enteric-fermentation/mauritius/

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About this data

Indicator
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).