Emission Totals - Emissions (CH4) - Enteric Fermentation in Cameroon

Cameroon: Emission Totals - Emissions (CH4) - Enteric Fermentation was 330.76 in 2050. ▲ Rising

Latest (2050)
330.76
World rank
57th
of 193 countries
All-time high
330.76
in 2050
All-time low
66.15
in 1964
Years of data
61
1961–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in Cameroon, 1961–2050

100200300196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

The most recent figure for emission totals - emissions (ch4) - enteric fermentation in Cameroon is 330.76, measured in 2050. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in Cameroon peaked at 330.76 in 2050 and was at its lowest, 66.15, in 1964.

That places Cameroon 57th out of 193 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 61 years of available data.

Emission Totals - Emissions (CH4) - Enteric Fermentation in Cameroon, year by year

Annual values for Emission Totals - Emissions (CH4) - Enteric Fermentation in Cameroon, 1961 to 2050.
Year Value Change
1961 69.29
1962 69.67 +0.6%
1963 73.72 +5.8%
1964 66.15 -10.3%
1965 70.84 +7.1%
1966 77.02 +8.7%
1967 76.95 -0.1%
1968 79.29 +3.0%
1969 86.11 +8.6%
1970 94.38 +9.6%
1971 99.9 +5.8%
1972 94.68 -5.2%
1973 92.34 -2.5%
1974 95.09 +3.0%
1975 101.62 +6.9%
1976 107.1 +5.4%
1977 115.51 +7.8%
1978 119.69 +3.6%
1979 122.99 +2.8%
1980 141.19 +14.8%
1981 142.89 +1.2%
1982 133.06 -6.9%
1983 130.06 -2.3%
1984 135.62 +4.3%
1985 156.5 +15.4%
1986 162.34 +3.7%
1987 166.56 +2.6%
1988 172.76 +3.7%
1989 179.29 +3.8%
1990 186.2 +3.8%
1991 184.81 -0.7%
1992 185.02 +0.1%
1993 185.33 +0.2%
1994 185.75 +0.2%
1995 184.64 -0.6%
1996 184.11 -0.3%
1997 188.23 +2.2%
1998 192.37 +2.2%
1999 213.24 +10.8%
2000 229.08 +7.4%
2001 227.19 -0.8%
2002 220.47 -3.0%
2003 226.75 +2.8%
2004 229.79 +1.3%
2005 233.01 +1.4%
2006 233.48 +0.2%
2007 233.59 +0.1%
2008 203.51 -12.9%
2009 202.24 -0.6%
2010 203.37 +0.6%
2011 210.13 +3.3%
2012 223.25 +6.2%
2013 233.57 +4.6%
2014 235.32 +0.7%
2015 240.23 +2.1%
2016 231.12 -3.8%
2017 230.41 -0.3%
2018 230.64 +0.1%
2019 230.87 +0.1%
2030 277.56 +20.2%
2050 330.76 +19.2%

Cameroon compared with similar countries

  • Cameroon's 330.76 is above the median for lower middle income countries, which is 152.48, 2.2× the median. (45 countries reporting)
  • Cameroon's 330.76 is above the median for Sub-Saharan Africa, which is 140.48, 2.4× the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 74.34 66.15 86.11 9
1970s 104.33 92.34 122.99 10
1980s 152.03 130.06 179.29 10
1990s 188.97 184.11 213.24 10
2000s 223.91 202.24 233.59 10
2010s 226.89 203.37 240.23 10
2030s 277.56 277.56 277.56 1
2050s 330.76 330.76 330.76 1

Countries ranked near Cameroon

  1. 54 Poland 429.87 compare
  2. 55 Nicaragua 385.66 compare
  3. 56 Chile 373.07 compare
  4. 58 Morocco 326.4 compare
  5. 59 Senegal 313.16 compare
  6. 60 Mauritania 311.08 compare

See the full ranking of 193 places →

More reference data data for Cameroon

All data for Cameroon →

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in Cameroon?
Emission totals - emissions (ch4) - enteric fermentation in Cameroon was 330.76 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in Cameroon?
The highest recorded value was 330.76 in 2050.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in Cameroon?
The lowest recorded value was 66.15 in 1964.
How does Cameroon rank for emission totals - emissions (ch4) - enteric fermentation?
Cameroon ranks 57th out of 193 countries with data for 2050.
Where does this Cameroon data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

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Emission Totals - Emissions (CH4) - Enteric Fermentation in Cameroon. Statizoid, drawing on FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT. Retrieved 24 September 2026, from https://reference.statizoid.com/stat/emission-totals-emissions-ch4-enteric-fermentation/cameroon/

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About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).