Average per capita vegetable intake vs minimum recommended guidelines in Uruguay
Uruguay: Average per capita vegetable intake vs minimum recommended guidelines was 294.33 in 2023. ▲ Rising
Average per capita vegetable intake vs minimum recommended guidelines in Uruguay, 1961–2023
Source: Our World in Data.
Analysis
Uruguay recorded 294.33 for average per capita vegetable intake vs minimum recommended guidelines in 2023.
The figure is down 2.3% on the previous year and up 18.3% over ten years.
Over the whole period, average per capita vegetable intake vs minimum recommended guidelines in Uruguay peaked at 301.32 in 2022 and was at its lowest, 82.94, in 1966.
Uruguay ranks 87th of 192 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Average per capita vegetable intake vs minimum recommended guidelines in Uruguay, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 104.61 | — |
| 1962 | 99.73 | -4.7% |
| 1963 | 96.75 | -3.0% |
| 1964 | 93.42 | -3.4% |
| 1965 | 88.66 | -5.1% |
| 1966 | 82.94 | -6.4% |
| 1967 | 84.58 | +2.0% |
| 1968 | 89.49 | +5.8% |
| 1969 | 92.84 | +3.7% |
| 1970 | 102.74 | +10.7% |
| 1971 | 103.39 | +0.6% |
| 1972 | 105.06 | +1.6% |
| 1973 | 105.96 | +0.9% |
| 1974 | 108.4 | +2.3% |
| 1975 | 110.66 | +2.1% |
| 1976 | 113.09 | +2.2% |
| 1977 | 114.59 | +1.3% |
| 1978 | 120.56 | +5.2% |
| 1979 | 124.45 | +3.2% |
| 1980 | 128.24 | +3.0% |
| 1981 | 124.92 | -2.6% |
| 1982 | 120.72 | -3.4% |
| 1983 | 110.33 | -8.6% |
| 1984 | 107.67 | -2.4% |
| 1985 | 105.59 | -1.9% |
| 1986 | 104.55 | -1.0% |
| 1987 | 104.86 | +0.3% |
| 1988 | 94.95 | -9.5% |
| 1989 | 97.74 | +2.9% |
| 1990 | 84.96 | -13.1% |
| 1991 | 94.27 | +11.0% |
| 1992 | 104.02 | +10.3% |
| 1993 | 124.92 | +20.1% |
| 1994 | 128.24 | +2.7% |
| 1995 | 124.66 | -2.8% |
| 1996 | 145.91 | +17.0% |
| 1997 | 154.54 | +5.9% |
| 1998 | 161.84 | +4.7% |
| 1999 | 180.94 | +11.8% |
| 2000 | 156.57 | -13.5% |
| 2001 | 160.51 | +2.5% |
| 2002 | 155.91 | -2.9% |
| 2003 | 160.38 | +2.9% |
| 2004 | 147.5 | -8.0% |
| 2005 | 155.47 | +5.4% |
| 2006 | 154.69 | -0.5% |
| 2007 | 165.29 | +6.9% |
| 2008 | 156.39 | -5.4% |
| 2009 | 151.55 | -3.1% |
| 2010 | 241.04 | +59.0% |
| 2011 | 248.13 | +2.9% |
| 2012 | 250.96 | +1.1% |
| 2013 | 248.85 | -0.8% |
| 2014 | 256.6 | +3.1% |
| 2015 | 267.37 | +4.2% |
| 2016 | 267.64 | +0.1% |
| 2017 | 287.84 | +7.5% |
| 2018 | 283.34 | -1.6% |
| 2019 | 285.21 | +0.7% |
| 2020 | 290.91 | +2.0% |
| 2021 | 290.38 | -0.2% |
| 2022 | 301.32 | +3.8% |
| 2023 | 294.33 | -2.3% |
Uruguay compared with similar countries
- Uruguay's 294.33 is below the median for high income countries, which is 353.62, 83% of the median. (63 countries reporting)
- Uruguay's 294.33 is above the median for Latin America & Caribbean, which is 185.09, 1.6× the median. (33 countries reporting)
Biggest year-on-year movements
Years where Average per capita vegetable intake vs minimum recommended guidelines in Uruguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2010 | +59.0% | 151.55 | 241.04 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 92.56 | 82.94 | 104.61 | 9 |
| 1970s | 110.89 | 102.74 | 124.45 | 10 |
| 1980s | 109.96 | 94.95 | 128.24 | 10 |
| 1990s | 130.43 | 84.96 | 180.94 | 10 |
| 2000s | 156.43 | 147.5 | 165.29 | 10 |
| 2010s | 263.7 | 241.04 | 287.84 | 10 |
| 2020s | 294.24 | 290.38 | 301.32 | 4 |
Countries ranked near Uruguay
More reference data data for Uruguay
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.2999 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 4.87 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 6.98 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.3685 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 6.98 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 1.01 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.2195 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 24.48 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 33.62 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 2.01 (2050)
Frequently asked questions
- What is average per capita vegetable intake vs minimum recommended guidelines in Uruguay?
- Average per capita vegetable intake vs minimum recommended guidelines in Uruguay was 294.33 in 2023, according to Our World in Data.
- What is the highest average per capita vegetable intake vs minimum recommended guidelines recorded in Uruguay?
- The highest recorded value was 301.32 in 2022.
- What is the lowest average per capita vegetable intake vs minimum recommended guidelines recorded in Uruguay?
- The lowest recorded value was 82.94 in 1966.
- How does Uruguay rank for average per capita vegetable intake vs minimum recommended guidelines?
- Uruguay ranks 87th out of 192 countries with data for 2023.
- Is average per capita vegetable intake vs minimum recommended guidelines rising or falling in Uruguay?
- Over the last ten years it is up 18.3%. The long-run trend across the full record is rising.
- Where does this Uruguay data come from?
- The figures come from Our World in Data, published as part of Average per capita vegetable intake vs minimum recommended guidelines. Statizoid updates them automatically from the source API.
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