Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in East Timor?

Over the last ten years it is up 10.9%. The long-run trend across the full record is falling.

Where does this East Timor data come from?

The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Average per capita vegetable intake vs. minimum recommended guidelines in East Timor

Name: Average per capita vegetable intake vs. minimum recommended guidelines in East Timor
Creator: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
License: CC BY 4.0 (Our World in Data)

East Timor: Average per capita vegetable intake vs. minimum recommended guidelines was 76.25 kilograms per year per capita in 2023. ▼ Falling

Latest (2023)

76.25 kilograms per year per capita

Change on year

up 3.6%

World rank

175th

of 191 countries

All-time high

102.3 kilograms per year per capita

in 1974

All-time low

52.67 kilograms per year per capita

in 1995

Years of data

1961–2023

Average per capita vegetable intake vs. minimum recommended guidelines in East Timor, 1961–2023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, average per capita vegetable intake vs. minimum recommended guidelines in East Timor stood at 76.25 kilograms per year per capita.

Compared with earlier readings it is up 3.6% on the previous year and up 10.9% over ten years.

Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in East Timor peaked at 102.3 kilograms per year per capita in 1974 and was at its lowest, 52.67 kilograms per year per capita, in 1995.

East Timor ranks 175th of 191 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	93.52 kilograms per year per capita	87.45 kilograms per year per capita	97.75 kilograms per year per capita	9
1970s	96.99 kilograms per year per capita	90.57 kilograms per year per capita	102.3 kilograms per year per capita	10
1980s	86.8 kilograms per year per capita	80.43 kilograms per year per capita	91.33 kilograms per year per capita	10
1990s	69.62 kilograms per year per capita	52.67 kilograms per year per capita	79.4 kilograms per year per capita	10
2000s	79.08 kilograms per year per capita	72.26 kilograms per year per capita	91.29 kilograms per year per capita	10
2010s	72.28 kilograms per year per capita	63.38 kilograms per year per capita	78.5 kilograms per year per capita	10
2020s	73.31 kilograms per year per capita	70.36 kilograms per year per capita	76.25 kilograms per year per capita	4

Countries ranked near East Timor

172 Ghana 79.93 kilograms per year per capita compare
173 Gambia 79.84 kilograms per year per capita compare
174 Uganda 76.31 kilograms per year per capita compare
176 Liberia 74.25 kilograms per year per capita compare
177 Namibia 68.77 kilograms per year per capita compare
178 Ecuador 64.8 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for East Timor

Spring temperature anomalies -0.2327 °C (2026)
Temperature anomalies by month 0.2038 °C (2026)
Summer temperature anomalies 0.1155 °C (2026)
Universal right to vote 2 (2025)
Winter temperature anomalies -0.2379 °C (2025)
Civil liberties rating 3 (2025)
Consumer price index 181.88 2010 = 100 (2025)
Autumn temperature anomalies 1.05 °C (2025)
Free country 2 (2025)
Democracy 6 (2025)

All data for East Timor →

Frequently asked questions

What is average per capita vegetable intake vs. minimum recommended guidelines in East Timor?: Average per capita vegetable intake vs. minimum recommended guidelines in East Timor was 76.25 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in East Timor?: The highest recorded value was 102.3 kilograms per year per capita in 1974.
What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in East Timor?: The lowest recorded value was 52.67 kilograms per year per capita in 1995.
How does East Timor rank for average per capita vegetable intake vs. minimum recommended guidelines?: East Timor ranks 175th out of 191 countries with data for 2023.
Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in East Timor?: Over the last ten years it is up 10.9%. The long-run trend across the full record is falling.
Where does this East Timor data come from?: The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator: Average per capita vegetable intake vs. minimum recommended guidelines
Unit: kilograms per year per capita
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence: CC BY 4.0 (Our World in Data)
Coverage: 192 places, 10,214 data points, 1961–2023
Last refreshed: 07 August 2026

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.