Average per capita vegetable intake vs. minimum recommended guidelines in Liberia
Liberia: Average per capita vegetable intake vs. minimum recommended guidelines was 74.25 kilograms per year per capita in 2023. ▼ Falling
Average per capita vegetable intake vs. minimum recommended guidelines in Liberia, 1961–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
In 2023, average per capita vegetable intake vs. minimum recommended guidelines in Liberia stood at 74.25 kilograms per year per capita.
Compared with earlier readings it is down 5.3% on the previous year and down 5.2% over ten years.
Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Liberia peaked at 118.12 kilograms per year per capita in 2005 and was at its lowest, 57.48 kilograms per year per capita, in 2009.
Liberia ranks 176th of 191 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 96.86 kilograms per year per capita | 91.95 kilograms per year per capita | 103.84 kilograms per year per capita | 9 |
| 1970s | 89.36 kilograms per year per capita | 87.89 kilograms per year per capita | 91.44 kilograms per year per capita | 10 |
| 1980s | 87.17 kilograms per year per capita | 81.77 kilograms per year per capita | 91.12 kilograms per year per capita | 10 |
| 1990s | 101.3 kilograms per year per capita | 82.12 kilograms per year per capita | 117.01 kilograms per year per capita | 10 |
| 2000s | 89.56 kilograms per year per capita | 57.48 kilograms per year per capita | 118.12 kilograms per year per capita | 10 |
| 2010s | 79.75 kilograms per year per capita | 72.61 kilograms per year per capita | 84.17 kilograms per year per capita | 10 |
| 2020s | 76.71 kilograms per year per capita | 74.25 kilograms per year per capita | 78.45 kilograms per year per capita | 4 |
Countries ranked near Liberia
- 173 Gambia 79.84 kilograms per year per capita compare
- 174 Uganda 76.31 kilograms per year per capita compare
- 175 East Timor 76.25 kilograms per year per capita compare
- 177 Namibia 68.77 kilograms per year per capita compare
- 178 Ecuador 64.8 kilograms per year per capita compare
- 179 Samoa 62.74 kilograms per year per capita compare
More reference data data for Liberia
- Spring temperature anomalies 0.4208 °C (2026)
- Summer temperature anomalies 0.446 °C (2026)
- Temperature anomalies by month 0.2305 °C (2026)
- Universal right to vote in practice 2 (2025)
- Autumn temperature anomalies 0.3811 °C (2025)
- Winter temperature anomalies 0.4456 °C (2025)
- Consumer price index 496 2010 = 100 (2025)
- Universal right to vote 2 (2025)
- Competitive elections 1 (2025)
- Men's universal right to vote 1 (2025)
Frequently asked questions
- What is average per capita vegetable intake vs. minimum recommended guidelines in Liberia?
- Average per capita vegetable intake vs. minimum recommended guidelines in Liberia was 74.25 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Liberia?
- The highest recorded value was 118.12 kilograms per year per capita in 2005.
- What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Liberia?
- The lowest recorded value was 57.48 kilograms per year per capita in 2009.
- How does Liberia rank for average per capita vegetable intake vs. minimum recommended guidelines?
- Liberia ranks 176th out of 191 countries with data for 2023.
- Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Liberia?
- Over the last ten years it is down 5.2%. The long-run trend across the full record is falling.
- Where does this Liberia data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.
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About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.