Average per capita vegetable intake vs minimum recommended guidelines in Switzerland
Switzerland: Average per capita vegetable intake vs minimum recommended guidelines was 402.48 in 2023. ▲ Rising
Average per capita vegetable intake vs minimum recommended guidelines in Switzerland, 1961–2023
Source: Our World in Data.
Analysis
Switzerland recorded 402.48 for average per capita vegetable intake vs minimum recommended guidelines in 2023.
Compared with earlier readings it is down 5.3% on the previous year and down 8.6% over ten years.
Over the whole period, average per capita vegetable intake vs minimum recommended guidelines in Switzerland peaked at 458.79 in 2011 and was at its lowest, 189.58, in 1962.
Switzerland ranks 47th of 192 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Average per capita vegetable intake vs minimum recommended guidelines in Switzerland, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 200.87 | — |
| 1962 | 189.58 | -5.6% |
| 1963 | 209.1 | +10.3% |
| 1964 | 202.77 | -3.0% |
| 1965 | 199.17 | -1.8% |
| 1966 | 215.11 | +8.0% |
| 1967 | 212.39 | -1.3% |
| 1968 | 208.72 | -1.7% |
| 1969 | 214.01 | +2.5% |
| 1970 | 209.86 | -1.9% |
| 1971 | 215.52 | +2.7% |
| 1972 | 222.01 | +3.0% |
| 1973 | 230.07 | +3.6% |
| 1974 | 239.27 | +4.0% |
| 1975 | 212.77 | -11.1% |
| 1976 | 235.39 | +10.6% |
| 1977 | 234.25 | -0.5% |
| 1978 | 265.1 | +13.2% |
| 1979 | 228.88 | -13.7% |
| 1980 | 257.82 | +12.6% |
| 1981 | 271.76 | +5.4% |
| 1982 | 260.08 | -4.3% |
| 1983 | 254.26 | -2.2% |
| 1984 | 268.43 | +5.6% |
| 1985 | 263.39 | -1.9% |
| 1986 | 242.76 | -7.8% |
| 1987 | 240.08 | -1.1% |
| 1988 | 258.73 | +7.8% |
| 1989 | 248.25 | -4.1% |
| 1990 | 247.04 | -0.5% |
| 1991 | 254.78 | +3.1% |
| 1992 | 249.65 | -2.0% |
| 1993 | 245.08 | -1.8% |
| 1994 | 251.71 | +2.7% |
| 1995 | 263.09 | +4.5% |
| 1996 | 264.9 | +0.7% |
| 1997 | 259.29 | -2.1% |
| 1998 | 263.97 | +1.8% |
| 1999 | 259.71 | -1.6% |
| 2000 | 274.19 | +5.6% |
| 2001 | 266.13 | -2.9% |
| 2002 | 269.56 | +1.3% |
| 2003 | 258.94 | -3.9% |
| 2004 | 261.45 | +1.0% |
| 2005 | 240.35 | -8.1% |
| 2006 | 241.97 | +0.7% |
| 2007 | 248.48 | +2.7% |
| 2008 | 261.73 | +5.3% |
| 2009 | 273.7 | +4.6% |
| 2010 | 455.91 | +66.6% |
| 2011 | 458.79 | +0.6% |
| 2012 | 430.59 | -6.1% |
| 2013 | 440.43 | +2.3% |
| 2014 | 419.82 | -4.7% |
| 2015 | 417.96 | -0.4% |
| 2016 | 414.12 | -0.9% |
| 2017 | 415.22 | +0.3% |
| 2018 | 411.38 | -0.9% |
| 2019 | 398.42 | -3.2% |
| 2020 | 422.04 | +5.9% |
| 2021 | 403.71 | -4.3% |
| 2022 | 425.08 | +5.3% |
| 2023 | 402.48 | -5.3% |
Switzerland compared with similar countries
- Switzerland's 402.48 is above the median for high income countries, which is 353.62, 1.1× the median. (63 countries reporting)
- Switzerland's 402.48 is below the median for Europe & Central Asia, which is 406.55, 99% of the median. (48 countries reporting)
Biggest year-on-year movements
Years where Average per capita vegetable intake vs minimum recommended guidelines in Switzerland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2010 | +66.6% | 273.7 | 455.91 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 205.75 | 189.58 | 215.11 | 9 |
| 1970s | 229.31 | 209.86 | 265.1 | 10 |
| 1980s | 256.56 | 240.08 | 271.76 | 10 |
| 1990s | 255.92 | 245.08 | 264.9 | 10 |
| 2000s | 259.65 | 240.35 | 274.19 | 10 |
| 2010s | 426.26 | 398.42 | 458.79 | 10 |
| 2020s | 413.33 | 402.48 | 425.08 | 4 |
Countries ranked near Switzerland
More reference data data for Switzerland
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.5507 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.2683 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 1.24 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.05 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 1.24 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 1.85 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 1.28 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 1.37 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 6.28 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.272 (2050)
Frequently asked questions
- What is average per capita vegetable intake vs minimum recommended guidelines in Switzerland?
- Average per capita vegetable intake vs minimum recommended guidelines in Switzerland was 402.48 in 2023, according to Our World in Data.
- What is the highest average per capita vegetable intake vs minimum recommended guidelines recorded in Switzerland?
- The highest recorded value was 458.79 in 2011.
- What is the lowest average per capita vegetable intake vs minimum recommended guidelines recorded in Switzerland?
- The lowest recorded value was 189.58 in 1962.
- How does Switzerland rank for average per capita vegetable intake vs minimum recommended guidelines?
- Switzerland ranks 47th out of 192 countries with data for 2023.
- Is average per capita vegetable intake vs minimum recommended guidelines rising or falling in Switzerland?
- Over the last ten years it is down 8.6%. The long-run trend across the full record is rising.
- Where does this Switzerland data come from?
- The figures come from Our World in Data, published as part of Average per capita vegetable intake vs minimum recommended guidelines. Statizoid updates them automatically from the source API.
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