Average per capita vegetable intake vs. minimum recommended guidelines in Latvia
Latvia: Average per capita vegetable intake vs. minimum recommended guidelines was 396.07 kilograms per year per capita in 2023. ▲ Rising
Average per capita vegetable intake vs. minimum recommended guidelines in Latvia, 1992–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
The most recent figure for average per capita vegetable intake vs. minimum recommended guidelines in Latvia is 396.07 kilograms per year per capita, measured in 2023.
Compared with earlier readings it is down 1.0% on the previous year and down 5.4% over ten years.
Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Latvia peaked at 486.71 kilograms per year per capita in 2020 and was at its lowest, 191.33 kilograms per year per capita, in 1995.
That places Latvia 49th out of 191 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 220.61 kilograms per year per capita | 191.33 kilograms per year per capita | 271 kilograms per year per capita | 8 |
| 2000s | 276.18 kilograms per year per capita | 196.49 kilograms per year per capita | 309.08 kilograms per year per capita | 10 |
| 2010s | 436.03 kilograms per year per capita | 395.71 kilograms per year per capita | 486.6 kilograms per year per capita | 10 |
| 2020s | 417.77 kilograms per year per capita | 388.29 kilograms per year per capita | 486.71 kilograms per year per capita | 4 |
Countries ranked near Latvia
- 46 Nepal 408.4 kilograms per year per capita compare
- 47 Switzerland 402.48 kilograms per year per capita compare
- 48 Norway 401.08 kilograms per year per capita compare
- 50 Israel 392.37 kilograms per year per capita compare
- 51 Senegal 385 kilograms per year per capita compare
- 52 French Polynesia 383.26 kilograms per year per capita compare
More reference data data for Latvia
- Spring temperature anomalies 4.57 °C (2026)
- Summer temperature anomalies 1.58 °C (2026)
- Temperature anomalies by month -5.99 °C (2026)
- Universal right to vote in practice 2 (2025)
- Autumn temperature anomalies 2.33 °C (2025)
- Winter temperature anomalies 3.08 °C (2025)
- Consumer price index 162.39 2010 = 100 (2025)
- Universal right to vote 2 (2025)
- Competitive elections 1 (2025)
- Men's universal right to vote 1 (2025)
Frequently asked questions
- What is average per capita vegetable intake vs. minimum recommended guidelines in Latvia?
- Average per capita vegetable intake vs. minimum recommended guidelines in Latvia was 396.07 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Latvia?
- The highest recorded value was 486.71 kilograms per year per capita in 2020.
- What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Latvia?
- The lowest recorded value was 191.33 kilograms per year per capita in 1995.
- How does Latvia rank for average per capita vegetable intake vs. minimum recommended guidelines?
- Latvia ranks 49th out of 191 countries with data for 2023.
- Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Latvia?
- Over the last ten years it is down 5.4%. The long-run trend across the full record is rising.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.
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About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.