Average per capita vegetable intake vs. minimum recommended guidelines in Portugal

Portugal: Average per capita vegetable intake vs. minimum recommended guidelines was 348.14 kilograms per year per capita in 2023. ▲ Rising

Latest (2023)
348.14 kilograms per year per capita
Change on year
up 26.5%
World rank
66th
of 191 countries
All-time high
593.26 kilograms per year per capita
in 2004
All-time low
260.28 kilograms per year per capita
in 1961
Years of data
63
1961–2023

Average per capita vegetable intake vs. minimum recommended guidelines in Portugal, 1961–2023

0200400600196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

Portugal recorded 348.14 kilograms per year per capita for average per capita vegetable intake vs. minimum recommended guidelines in 2023.

That represents a change of up 26.5% on the previous year and up 2.8% over ten years.

Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Portugal peaked at 593.26 kilograms per year per capita in 2004 and was at its lowest, 260.28 kilograms per year per capita, in 1961.

Portugal ranks 66th of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 322.68 kilograms per year per capita 260.28 kilograms per year per capita 399.56 kilograms per year per capita 9
1970s 358.31 kilograms per year per capita 293.36 kilograms per year per capita 457.38 kilograms per year per capita 10
1980s 360.28 kilograms per year per capita 286.17 kilograms per year per capita 416.98 kilograms per year per capita 10
1990s 466.81 kilograms per year per capita 333.94 kilograms per year per capita 571.41 kilograms per year per capita 10
2000s 487.97 kilograms per year per capita 416.19 kilograms per year per capita 593.26 kilograms per year per capita 10
2010s 411.4 kilograms per year per capita 311.62 kilograms per year per capita 569.48 kilograms per year per capita 10
2020s 312.19 kilograms per year per capita 275.31 kilograms per year per capita 348.14 kilograms per year per capita 4

Countries ranked near Portugal

  1. 63 Fiji 356.77 kilograms per year per capita compare
  2. 64 Greece 356.34 kilograms per year per capita compare
  3. 65 United States 353.62 kilograms per year per capita compare
  4. 67 Netherlands 344.42 kilograms per year per capita compare
  5. 68 Romania 341.93 kilograms per year per capita compare
  6. 69 Poland 338.55 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Portugal

All data for Portugal →

Frequently asked questions

What is average per capita vegetable intake vs. minimum recommended guidelines in Portugal?
Average per capita vegetable intake vs. minimum recommended guidelines in Portugal was 348.14 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Portugal?
The highest recorded value was 593.26 kilograms per year per capita in 2004.
What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Portugal?
The lowest recorded value was 260.28 kilograms per year per capita in 1961.
How does Portugal rank for average per capita vegetable intake vs. minimum recommended guidelines?
Portugal ranks 66th out of 191 countries with data for 2023.
Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Portugal?
Over the last ten years it is up 2.8%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Average per capita vegetable intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.