Average per capita vegetable intake vs. minimum recommended guidelines in Paraguay

Paraguay: Average per capita vegetable intake vs. minimum recommended guidelines was 178.92 kilograms per year per capita in 2023. ▬ Flat

Latest (2023)
178.92 kilograms per year per capita
Change on year
down 8.9%
World rank
124th
of 191 countries
All-time high
213.47 kilograms per year per capita
in 2020
All-time low
139.83 kilograms per year per capita
in 1996
Years of data
63
1961–2023

Average per capita vegetable intake vs. minimum recommended guidelines in Paraguay, 1961–2023

050100150200196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, average per capita vegetable intake vs. minimum recommended guidelines in Paraguay stood at 178.92 kilograms per year per capita.

The figure is down 8.9% on the previous year and up 8.9% over ten years.

Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Paraguay peaked at 213.47 kilograms per year per capita in 2020 and was at its lowest, 139.83 kilograms per year per capita, in 1996.

That places Paraguay 124th out of 191 countries with data for 2023, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1960s 171.36 kilograms per year per capita 168.09 kilograms per year per capita 174.65 kilograms per year per capita 9
1970s 174.89 kilograms per year per capita 164.06 kilograms per year per capita 192.6 kilograms per year per capita 10
1980s 178.29 kilograms per year per capita 155.01 kilograms per year per capita 194.59 kilograms per year per capita 10
1990s 149.9 kilograms per year per capita 139.83 kilograms per year per capita 162.86 kilograms per year per capita 10
2000s 170.95 kilograms per year per capita 142.48 kilograms per year per capita 195.14 kilograms per year per capita 10
2010s 175.7 kilograms per year per capita 162.02 kilograms per year per capita 196.4 kilograms per year per capita 10
2020s 197.4 kilograms per year per capita 178.92 kilograms per year per capita 213.47 kilograms per year per capita 4

Countries ranked near Paraguay

  1. 121 Sierra Leone 185.17 kilograms per year per capita compare
  2. 122 Guatemala 185.09 kilograms per year per capita compare
  3. 123 Mexico 182.13 kilograms per year per capita compare
  4. 125 Nigeria 178.4 kilograms per year per capita compare
  5. 126 Brunei 178.24 kilograms per year per capita compare
  6. 127 Malaysia 177.83 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Paraguay

All data for Paraguay →

Frequently asked questions

What is average per capita vegetable intake vs. minimum recommended guidelines in Paraguay?
Average per capita vegetable intake vs. minimum recommended guidelines in Paraguay was 178.92 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Paraguay?
The highest recorded value was 213.47 kilograms per year per capita in 2020.
What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Paraguay?
The lowest recorded value was 139.83 kilograms per year per capita in 1996.
How does Paraguay rank for average per capita vegetable intake vs. minimum recommended guidelines?
Paraguay ranks 124th out of 191 countries with data for 2023.
Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Paraguay?
Over the last ten years it is up 8.9%. The long-run trend across the full record is flat.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average per capita vegetable intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.