Kyrgyzstan vs Libya: Average per capita vegetable intake vs. minimum recommended guidelines
Kyrgyzstan
518.85 kilograms per year per capita
in 2023
Libya
529.67 kilograms per year per capita
in 2023
Kyrgyzstan rank
24th
Libya rank
22nd
Average per capita vegetable intake vs. minimum recommended guidelines over time
- Kyrgyzstan
- Libya
How they compare
Libya currently reports 529.67 kilograms per year per capita against 518.85 kilograms per year per capita in Kyrgyzstan, a difference of 10.82 kilograms per year per capita.
Across all 14 years both countries report, Libya has been ahead every year.
Kyrgyzstan ranks 24th and Libya ranks 22nd of 192 countries.
Libya has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | Libya | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 436.37 kilograms per year per capita | 534.23 kilograms per year per capita | 97.86 kilograms per year per capita | Libya |
| 2020s | 492.27 kilograms per year per capita | 527.33 kilograms per year per capita | 35.06 kilograms per year per capita | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita vegetable intake vs. minimum recommended guidelines, Kyrgyzstan or Libya?
- Libya, at 529.67 kilograms per year per capita against 518.85 kilograms per year per capita in Kyrgyzstan as of 2023.
- What is the difference in average per capita vegetable intake vs. minimum recommended guidelines between Kyrgyzstan and Libya?
- 10.82 kilograms per year per capita, with Libya ahead.
- How many years of comparable data are there for Kyrgyzstan and Libya?
- 14 years are reported by both, from 2010 to 2023.
- How do Kyrgyzstan and Libya rank globally for average per capita vegetable intake vs. minimum recommended guidelines?
- Kyrgyzstan ranks 24th and Libya ranks 22nd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.